报告人
Chicago, 60651 Illinois, United States
Report date: May 28, 20263. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: 2-102. 14(o)---no written employee health policy on site for food handler working on site during the inspection. Must provide for all employees. Priority foundation violation 7-38-010.
10. Adequate handwashing sinks properly supplied and accessible
- comments: 6-301. 12---observed no hand paper towels provided at handwashing sink at the prep/dishwashing area and inside the washroom. Instructed to provide and maintain hand papertowels at all handwashing sinks at all times. Priority foundation violation 7-38-030(c).
10. Adequate handwashing sinks properly supplied and accessible
- comments: 6-301. 11---observed no hand soap provided at the handwashing sink at the prep/dishwashing area and inside the washroom. Instructed to provide and maintain hand soap at all handwashing sinks at all times. Priority foundation violation 7-38-030(c).
50. Hot & cold water available; adequate pressure
- comments: 5-103. 11(b) observed no hot running water on the premises. Instructed management to provide hot water above 110f at the 3 compartment sinks and above 100f at all hand washing sinks. Priority violation 7-38-030(c).
57. All food employees have food handler training
- comments: 2-102. 13---observed food handler(s) with no proof of food handler training certificates. Instructed to provide and maintain as required.
Source: chicago.gov
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