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食品安全报告: New York, United States

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监管报告

CorTHAIyou., Cortelyou Rd, Brooklyn, NY, USA

7 年前 source a816-restaurantinspection.nyc.gov 细节

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Source: a816-restaurantinspection.nyc.gov

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监管报告

Hunan House, W 56th St, Manhattan, New York, NY, USA

7 年前 source a816-restaurantinspection.nyc.gov 细节

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
Source: a816-restaurantinspection.nyc.gov

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监管报告

Rocking Horse Cafe, 8th Avenue, Manhattan, New York, NY, USA

7 年前 source a816-restaurantinspection.nyc.gov 细节

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and… 更多

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监管报告

Guate Linda, Jamaica Ave, Queens, Jamaica, NY, USA

7 年前 source a816-restaurantinspection.nyc.gov 细节

Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies,… 更多

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监管报告

美国纽约州纽约曼哈顿克林顿街多一个泰国人

7 年前 source a816-restaurantinspection.nyc.gov 细节

冷食品保持在 41º F 以上(烟熏鱼和 38ºF 以上的还原氧包装食品),除非在必要的准备过程中。
设施的食物和/或非食物区域存在大鼠或活鼠的证据。
食物在储存、准备、运输、陈列或服务过程中未受到保护免受潜在污染源的影响。
来源:a816-restaurantinspection.nyc.gov

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监管报告

Mirch, Hillside Avenue, Queens, Jamaica, NY, USA

7 年前 source a816-restaurantinspection.nyc.gov 细节

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food Protection Certificate not held by supervisor of food operations.
Proper sanitization not provided for utensil ware washing operation.
Source: a816-restaurantinspection.nyc.gov

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