Christian Fenger Academy High School, 11220 S Wallace St, South Side, Chicago, IL, USA
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Report date: Mar 19, 2024
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no clean-up policy procedure and items for vomiting and diarrhea. Must provide and maintain. (priority foundation 7-38-005)
10. Adequate handwashing sinks properly supplied and accessible
- comments: must adjust faucet
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no clean-up policy procedure and items for vomiting and diarrhea. Must provide and maintain. (priority foundation 7-38-005)
10. Adequate handwashing sinks properly supplied and accessible
- comments: must adjust faucet
to stay on longer for hand washing in 1st fl. Girl's south hand sink.
38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 100 or more mice droppings on paper goods and dish storage racks,on dollie underneath 3- compartment sink,on lower shelf of prep table where scale is located,on floor next to walk in freezer #2,on floor behind grease trap at 2- compartment sink,on serving line on ralings of counter cabinets,on floor behind door in dry food storage area. Lunch room-on pallet of x-ray machine,next to file cabinet at exit doors and the sign next to reach in cooler. Culinary arts room-on lower shelf of white rolling cart near desk must remove droppings,clean and sanitize areas. Recommended to have a pest control operator to service premises on or after 3/19/24. (priority foundation 7-38-020(a)
44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: must invert multi-use utensils on dish storage rack in main kitchen and culinary arts room.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace worn door gasket on bread reach in cooler.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no temperature measuring device for high temperature dish machine in culinary arts must provide and maintain. (priority foundation 7-38-005)
49. Non-food/food contact surfaces clean
- comments: must defrost ice build up from milk cooler on serving line. Culinary arts room-interior and exterior of reach in coolers and freezers,hot holding units,fryer cabinets,prep tables. Delime ice machine.
51. Plumbing installed; proper backflow devices
- comments: must repair or replace leaky pipe underneath 3- compartment sink in culinary arts room.
55. Physical facilities installed, maintained & clean
- comments: must repair or replace in lunchroom-loose and missing wall bases,missing ceiling tiles & floor tiles.
55. Physical facilities installed, maintained & clean
- comments: must clean debris build up from floor in walk in freezers. Culinary arts-floor drain at 3- compartment sink and floors along wall bases.
56. Adequate ventilation & lighting; designated areas used
- comments: must repair or replace burntout light in lunch room & serving line.
56. Adequate ventilation & lighting; designated areas used
- comments: must clean debris build up on filters at hood of cooking equipment in culinary arts room.
Source: chicago.gov
38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 100 or more mice droppings on paper goods and dish storage racks,on dollie underneath 3- compartment sink,on lower shelf of prep table where scale is located,on floor next to walk in freezer #2,on floor behind grease trap at 2- compartment sink,on serving line on ralings of counter cabinets,on floor behind door in dry food storage area. Lunch room-on pallet of x-ray machine,next to file cabinet at exit doors and the sign next to reach in cooler. Culinary arts room-on lower shelf of white rolling cart near desk must remove droppings,clean and sanitize areas. Recommended to have a pest control operator to service premises on or after 3/19/24. (priority foundation 7-38-020(a)
44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: must invert multi-use utensils on dish storage rack in main kitchen and culinary arts room.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace worn door gasket on bread reach in cooler.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no temperature measuring device for high temperature dish machine in culinary arts must provide and maintain. (priority foundation 7-38-005)
49. Non-food/food contact surfaces clean
- comments: must defrost ice build up from milk cooler on serving line. Culinary arts room-interior and exterior of reach in coolers and freezers,hot holding units,fryer cabinets,prep tables. Delime ice machine.
51. Plumbing installed; proper backflow devices
- comments: must repair or replace leaky pipe underneath 3- compartment sink in culinary arts room.
55. Physical facilities installed, maintained & clean
- comments: must repair or replace in lunchroom-loose and missing wall bases,missing ceiling tiles & floor tiles.
55. Physical facilities installed, maintained & clean
- comments: must clean debris build up from floor in walk in freezers. Culinary arts-floor drain at 3- compartment sink and floors along wall bases.
56. Adequate ventilation & lighting; designated areas used
- comments: must repair or replace burntout light in lunch room & serving line.
56. Adequate ventilation & lighting; designated areas used
- comments: must clean debris build up on filters at hood of cooking equipment in culinary arts room.
Source: chicago.gov
368
Report date: Jun 22, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water at hand washing sinks in boys first floor washroom (59. 2f), unisex first floor washroom (64. 2f), boys locker room washroom (67. 1f), boys second floor washroom (85.
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water at hand washing sinks in boys first floor washroom (59. 2f), unisex first floor washroom (64. 2f), boys locker room washroom (67. 1f), boys second floor washroom (85.
1f), boys third floor washroom (75. 4f). Instructed manager to provide 100f-120f at all hand washing sinks. Priority 7-38-030(c)
59. Previous priority foundation violation corrected
- comments: previous priority foundation violation not corrected from report #2559291 on 6-14-22: previous core violations not corrected from report #2553157 on 3-21-22: 55-observed peeling paint on walls and ceilings in first floor unisex and men locker room washrooms. Instructed to repair. Priority 7-42-090
Source: chicago.gov
59. Previous priority foundation violation corrected
- comments: previous priority foundation violation not corrected from report #2559291 on 6-14-22: previous core violations not corrected from report #2553157 on 3-21-22: 55-observed peeling paint on walls and ceilings in first floor unisex and men locker room washrooms. Instructed to repair. Priority 7-42-090
Source: chicago.gov
368
Report date: Jun 14, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water at hand washing sinks in boys first floor washroom (59. 2f), unisex first floor washroom (64. 2f), boys locker room washroom (67. 1f), boys second floor washroom (85.
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water at hand washing sinks in boys first floor washroom (59. 2f), unisex first floor washroom (64. 2f), boys locker room washroom (67. 1f), boys second floor washroom (85.
1f), boys third floor washroom (75. 4f). Instructed manager to provide 100f-120f at all hand washing sinks. Priority 7-38-030(c)
59. Previous priority foundation violation corrected
- comments: previous priority foundation violation not corrected from report #2552848 on3-14-22: 10-observed hot water above maximum temperature of 120f at hand washing sinks in basement women washroom (125. 2f) and basement men washroom (125. 1f). Instructed manager to repair and maintain water temperature 100-120f at all hand washing sinks. Priority 7-42-090
60. Previous core violation corrected
- comments: previous core violations not corrected from report #2553157 on 3-21-22:53:observed no covered waste receptacles in basement women and second floor girls washrooms. Instructed to provide. 55-observed peeling paint on walls and ceilings in first floor unisex and men locker room washrooms. Instructed to repair. Priority foundation 7-42-090
Source: chicago.gov
59. Previous priority foundation violation corrected
- comments: previous priority foundation violation not corrected from report #2552848 on3-14-22: 10-observed hot water above maximum temperature of 120f at hand washing sinks in basement women washroom (125. 2f) and basement men washroom (125. 1f). Instructed manager to repair and maintain water temperature 100-120f at all hand washing sinks. Priority 7-42-090
60. Previous core violation corrected
- comments: previous core violations not corrected from report #2553157 on 3-21-22:53:observed no covered waste receptacles in basement women and second floor girls washrooms. Instructed to provide. 55-observed peeling paint on walls and ceilings in first floor unisex and men locker room washrooms. Instructed to repair. Priority foundation 7-42-090
Source: chicago.gov
368
Report date: Mar 21, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: 5-202. 12 (a) observed no hot water at hand washing sinks in boys first floor washroom (59. 2f), unisex first floor washroom (64. 2f), boys locker room washroom (67. 1f), boys second
10. Adequate handwashing sinks properly supplied and accessible
- comments: 5-202. 12 (a) observed no hot water at hand washing sinks in boys first floor washroom (59. 2f), unisex first floor washroom (64. 2f), boys locker room washroom (67. 1f), boys second
floor washroom (85. 1f), boys third floor washroom (75. 4f). Instructed manager to provide 100f-120f at all hand washing sinks. Priority 7-38-030(c)
10. Adequate handwashing sinks properly supplied and accessible
- comments: 5-204. 11 observed no hand washing sink in serving area and dish washing area. Instructed manager to install hand washing sinks with hot and cold running water, soap, paper towels and signage in serving and dish washing areas. Priority foundation 7-38-030(c)
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-501. 11 observed damaged gasket on middle door of three door cooler in prep area. Instructed manager to repair.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: 5-501. 17 observed no covered waste receptacles in basement women washroom and second floor girls washroom. Instructed manager to provide.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 11 observed peeling paint on walls and ceilings in first floor unisex and men locker room washrooms. Instructed manager to repair.
59. Previous priority foundation violation corrected
- comments: previous priority foundation violation not corrected from report #2552848 on3-14-22: 10-observed hot water above maximum temperature of 120f at hand washing sinks in basement women washroom (125. 2f) and basement men washroom (125. 1f). Instructed manager to repair and maintain water temperature 100-120f at all hand washing sinks. Priority 7-42-090
Source: chicago.gov
10. Adequate handwashing sinks properly supplied and accessible
- comments: 5-204. 11 observed no hand washing sink in serving area and dish washing area. Instructed manager to install hand washing sinks with hot and cold running water, soap, paper towels and signage in serving and dish washing areas. Priority foundation 7-38-030(c)
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-501. 11 observed damaged gasket on middle door of three door cooler in prep area. Instructed manager to repair.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: 5-501. 17 observed no covered waste receptacles in basement women washroom and second floor girls washroom. Instructed manager to provide.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 11 observed peeling paint on walls and ceilings in first floor unisex and men locker room washrooms. Instructed manager to repair.
59. Previous priority foundation violation corrected
- comments: previous priority foundation violation not corrected from report #2552848 on3-14-22: 10-observed hot water above maximum temperature of 120f at hand washing sinks in basement women washroom (125. 2f) and basement men washroom (125. 1f). Instructed manager to repair and maintain water temperature 100-120f at all hand washing sinks. Priority 7-42-090
Source: chicago.gov
368
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