Report date: Nov 16, 2022
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on the premises. Management instructed to provide a signed employee health policy for each employee. Priority foundation violation 7-38-010,citation issued.
25. Consumer advisory
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provided for raw/undercooked food
- comments: observed no consumer advisory disclosure and reminder statement on the menus. Instructed management to disclose which foods can be ordered "raw" or under cooked and link those foods with an asterisk (*) to a reminder statement that states that eating raw or under cooked foods can increase your risk of food borne illness. Priority foundation violation 7-38-005.
38. Insects, rodents, & animals not present
- comments: observed evidence of pest activity. Approx: 40 live small flies on walls and celings in the kitchen prep area and in rear dry storage room. Instructed to detail clean and remove live flies and sanitize all affected areas. Additional pest control service is needed to eliminate the pest activity. Priority foundation violation 7-38-020(a),citation issued.
51. Plumbing installed; proper backflow devices
- comments: observed water leak at drain pipe underneath the hand sink at dishwashing area. Instructed to repair plumbing leak and maintain.
55. Physical facilities installed, maintained & clean
- comments: instructed to detail clean floors along walls and in all corners throughout the kitchen prep areas and dry storage room and bar including floor drains also,detail clean walls and ceilings in kitchen prep areas to remove food splashed debris and maintain.
Source:
chicago.gov
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