Rapports de sécurité alimentaire: GOLDEN PALACE, 682 Castle Hill Avenue, 10473 New York, United States
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Restaurant chinois Golden Palace, Castle Hill Avenue, Bronx, New York, États-Unis
il y a 1 an • détails
Date de fermeture : 11 juin 2024
Motif de la fermeture :
Cafards vivants dans la zone alimentaire ou non alimentaire de l'établissement.
Poubelle non résistante aux parasites ou à l'eau, avec couvercles hermétiques et couverte sauf en cas d'utilisation active. La poubelle et le couvercle ne…
Motif de la fermeture :
Cafards vivants dans la zone alimentaire ou non alimentaire de l'établissement.
Poubelle non résistante aux parasites ou à l'eau, avec couvercles hermétiques et couverte sauf en cas d'utilisation active. La poubelle et le couvercle ne…
71
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Rapport réglementaire
USA, NY, The Bronx, Castle Hill Avenue, 金宮 GOLDEN PALACE邮政编码: 10473
il y a 6 ans • détails
Date Closed: Oct 28, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Tobacco use, eating, or drinking…
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Tobacco use, eating, or drinking…
71
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Rapport réglementaire
GOLDEN PALACE, Castle Hill Avenue, Bronx, New York, United States,
il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails
Violation points: 38
Sanitary Violations
1) Evidence of mice or live mice present in facility's food and/or non-food areas.
2) Live roaches present in facility's food and/or non-food areas.
3) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
4) Facility…
Sanitary Violations
1) Evidence of mice or live mice present in facility's food and/or non-food areas.
2) Live roaches present in facility's food and/or non-food areas.
3) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
4) Facility…
71
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