8238 South Racine Avenue,
Chicago,
60620
Illinois,
United States
Report date: Sep 9, 2020
37. Food properly labeled; original container
- comments: inspector comments: violation codes: 3-302. 12 inspector comments: must label food storage containers when food is not in original package.
38. Insects, rodents, & animals not present
- comments: inspector comments: violation codes: 6-202. 15 inspector comments: observed an appx. '1/2' gap along side of rear door. Must make door tight fitting.
40. Personal cleanliness
- comments: inspector comments: violation codes: 2-402. 11 inspector comments: observed food handlers not wearing hair restraints. Must provide and maintain.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: inspector comments: violation codes: 4-501. 11 inspector comments: must apply a sealant or paint raw wood pieces nailed to wall behind dish area hand sink.
49. Non-food/food contact surfaces clean
- comments: inspector comments: must defrost rear chest freezers. Must clean debris from rear table,prep cooler.
51. Plumbing installed; proper backflow devices
- comments: violation codes: 5-204. 12 inspector comments: must provide a back flow device on ice machine.
55. Physical facilities installed, maintained & clean
- comments: inspector comments: violation codes: 6-201. 13 inspector comments: must repair or replace hole in wall under drain board at 3- comp sink,loose wall bases in same area,missing ceiling tiles in rear food storage areas.
56. Adequate ventilation & lighting; designated areas used
- comments: inspector comments: violation codes: 6-202. 11 inspector comments: must replace flickering light in rear food storage area.
56. Adequate ventilation & lighting; designated areas used
- comments: inspector comments: violation codes: 4-301. 14 inspector comments: must install a ventilation hood duct to the outside above 2- table top deep fryers or remove from premises.
57. All food employees have food handler training
- comments: inspector comments: violation codes: 2-102. 13 inspector comments: observed no food handlers training for employees. Must provide and maintain.
58. Allergen training as required
- comments: inspector comments: violation codes: 2-102. 13 inspector comments: observed no food allergen training for food manager. Must provide and maintain.
64. Public health nuisance
- comments: for purposes of this order, businesses covered by this order include any for-profit, non-profit, or educational entity, regardless of the nature of the service, the function it performs, or its corporate or entity structure. (a) in addition to the health steps required by executive order no. 2020-43, businesses must take the following additional public health measures to protect their employees, their customers, and all others who come into physical contact with their operations: (3) ensure that every employee who interacts with customers and is able to medically tolerate a mask is wearing a mask for the duration of a shift; observed 4 employees not wearing face covering while on premises engaging with each other and customers. Must provide and maintain at all times. Face covering were provided during inspection. (7-28-060)
Source:
chicago.gov
