3211 West 59th Street,
Chicago,
60629
Illinois,
United States
Report date: Jul 12, 2024
22. Proper cold holding temperatures
- comments: the following tcs foods at improper cold holding temperatures in prep cooler: eggs 64. 0f, diced tomatoes 50. 5f, shredded cheese 51. 6f, and cooked beans 57. 2f. All discarded and denatured at this time. Approx 15lbs $30 value. Instd to maintain cold foods at 41f or below at all times. Citation issued 7-38-005 priority
33. Proper cooling methods used; adequate equipment for temperature control
- comments: prep cooler unable to maintain proper cold holding temperature, internal temperature of 55. 5f. Cooler tagged and held for inspection at this time. Instd to not use until repaired , able to maintain 41f or below and reinspected by cdph. Citation issued 7-38-005 priority
49. Non-food/food contact surfaces clean
- comments: grease, dust and debris on table underneath flat top grill. Instd to clean and maintain
51. Plumbing installed; proper backflow devices
- comments: small leak at pipe underneath front exposed handwash sink. Instd to repair and maintain
Source:
chicago.gov
