Food Safety Report: EL G-FE, 4820 S Cicero Ave, Chicago, IL, USA.

4820 South Cicero Avenue, Chicago, 60638 Illinois, United States

Report date: Apr 5, 2023
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation

2. City of chicago food service sanitation certificate
- comments: observed no chicago food sanitation manager on site or valid certificate posted when tcs food (rice 197. 7f) prepared and served. A chicago food sanitation manager must be on site at all times tcs food prepared and served. Priority foundation 7-38-012 citation issued

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing sign at hand washing sink in front prep area. Instructed manager to provide.

16. Food-contact surfaces: cleaned & sanitized
- comments: observed low temperature dish machine not sanitizing food equipment and utensils chemical ppm 0 instructed manager to repair and maintain 100 ppm. Dish machine is tagged held for inspection and must not be used until reinspected by chicago department of health. Priority 7-38-025 citation issued

39. Contamination prevented during food preparation, storage & display
- comments: observed flavored syrup stored on floor in bar area. Instructed manager to elevate all food items six inches off floor.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: observed multi-use utensils not inverted in wait station/beverage area. Instructed manager to invert all utensils to protect lip contact surfaces from contamination.

45. Single-use/single-service articles: properly stored & used
- comments: observed single service articles stored under unshielded waste lines in basement. Instructed manager to remove single service articles or encase waste lines to protect from potential leakage.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed raw wood shelving in basement dry food storage area. Instructed manager to seal all raw wood surfaces and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed spills and debris on floors in basement storage area. Instructed manager to clean and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: observed loose light shield in rear prep and dish washing area. Instructed manager to repair.

58. Allergen training as required
- comments: observed no allergen training available. All certified managers must provide allergen training.

60. Previous core violation corrected
- comments: previous core violations not corrected from report #2550091 on 2-22-22:10-observed no handwashing signs in male and female washrooms. Instructed person in charge to obtain and maintain at all times. 39-observed food items stored under unshielded sewage line pipes. Instructed person in charge to cover or remove food items. 47-observed cutting boards with deep dark grooves. Instructed person in charge to deep clean or replace and maintain. Priority foundation 7-42-090 citation issued

Source: chicago.gov