Food Safety Report: Firehouse Of Dan Ryan Woods, Chicago, IL, USA.

Chicago, Illinois, United States

Report date: Feb 20, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: must repair or replace slow drain at hand sink in toilet room.

37. Food properly labeled; original container
- comments: must label food storage containers when food is not in original package (shakers,squeeze bottles and large containers)

39. Contamination prevented during food preparation, storage & display
- comments: must elevate buckets and boxes of food stored on floor in walk in cooler and on floor outside of toilet room and store properly.

40. Personal cleanliness
- comments: must store employees belonging from food storage racks and store properly.

40. Personal cleanliness
- comments: must provide a hair restraint for male food handler.

43. In-use utensils: properly stored
- comments: observed scoop inside of ice bin and containers stored in bulk products must remove and store properly.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: must invert multi-use utensils on overhead dish storage shelves.

45. Single-use/single-service articles: properly stored & used
- comments: must store plastic wear with handles in upright position.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must eliminate crates used for food storage in walk in cooler and near rear hand sink and provide adequate shelving units. Must remove rust from shelving units in 1- door reach in cooler & walk in cooler.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace worn door gaskets on walk in cooler & freezer,damaged lids on large food storage containers.

49. Non-food/food contact surfaces clean
- comments: must clean debris build up from fryer cabinets andwheel bases,grill table,all storage shelves and prep tables,walk in cooler -shelving units,compressor unit,exterior of food storage containers. Must remove ice build up on dessert cooler at service counter.

51. Plumbing installed; proper backflow devices
- comments: observed no backflow device to be seen for servicing on ice machine must install and maintain.

55. Physical facilities installed, maintained & clean
- comments: must repair or replace damaged floor tile at cooking equipment.

55. Physical facilities installed, maintained & clean
- comments: must clean debris build up from floor under,around,along wall bases throughout premises including walk in cooler & freezer.

55. Physical facilities installed, maintained & clean
- comments: must clean dust build up from ventilation unit in toilet room.

56. Adequate ventilation & lighting; designated areas used
- comments: must clean debris build up from filters and hood at cooking equipment.

57. All food employees have food handler training
- comments: must provide food handlers training for all employees.

Source: chicago.gov