Report by
Regulatory Report
Food Safety Report: Harold's Chicken & Family, 700 E 100th Pl, Chicago, Il, USA.
2 months ago •source chicago.gov • business
Chicago, 60628 Illinois, United States
Report date: Oct 30, 20255. Procedures for responding to vomiting and diarrheal events
- comments: 2-501. 11 observed no written procedure or adequate supplies on site to properly respond to vomit and diarrhea events that can potentially occur inside of the facility. Instructed to provide at all times. Priority foundation. Citation issued 7-38-005.
36. Thermometers provided & accurate
- comments: 4-204. 112(e) observed the metal stem thermometer not properly turning on. Instructed to change the battery on the thermometer or provide a thermometer that functions properly. Priority foundation. Citation issued 7-38-005.
38. Insects, rodents, & animals not present
- comments: 6-501. 111 observed evidence of pest activity on site. Observed about 25 live small flies on the walls by the front and rear prep areas and flying around the rear and front prep areas. Instructed to eliminate live small flies activity, clean and sanitize affected areas and recommended contacting pest control for a service. Priority foundation. Citation issued 7-38-020(a).
45. Single-use/single-service articles: properly stored & used
- comments: 4-502. 13 observed cardboard being re-used as a shelf liner. Instructed to not re-use cardboard, all surfaces should be smooth and easily cleanable.
49. Non-food/food contact surfaces clean
- comments: 4-601. 11(c) observed stained ceiling tiles in the rear food prep area. Instructed to replace.
51. Plumbing installed; proper backflow devices
- comments: 5-205. 15 observed a heavy leak under the rear hand washing sink. Instructed to repair.
55. Physical facilities installed, maintained & clean
- comments: 6-201. 13 observed detached coving in the toilet room and an unfinished wall in the front food prep area. Instructed to seal walls and make said surfaces smooth and easily cleanable.
Source: chicago.gov
17
Comments
Comment