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Food Safety Report: Hubbard Inn, 110 W Hubbard St, Chicago, IL, USA.
1 year ago •source chicago.gov • business
110 West Hubbard Street, Chicago, 60654 Illinois, United States
Report date: Jan 13, 202516. Food-contact surfaces: cleaned & sanitized
- comments: observed low temperature dish machine on third floor improperly santizing at a concentration of 0ppm chlorine. Instructed to repair low temperature dish machine in third floor prep/dishwashing area, low temperature dish machine shall have a minimum concentration of 50ppm chlorine after repair. Corrected on site held for inspection tag placed on low temperature dish machine in third floor prep/dishwashing area priority violation 7-38-025 no citation issued
25. Consumer advisory provided for raw/undercooked food
- comments: observed no asterisk on menu identifying animal derived foods that are served raw, undercooked, cooked to order or contain raw or undercooked ingredients and observed no disclosure on menu stating that asterisked animal derived foods are served raw, undercooked, cooked to order or contain raw or undercooked ingredients. Instructed to add asterisk identifying all animal derived foods that are served are served raw, undercooked, cooked to order or contain raw or undercooked ingredients and to add disclosure to menu stating that animal derived foods with an asterisk are served raw, undercooked, cooked to order or contain raw or undercooked ingredients. Priority foundation violation 7-38-005 no citation issued
38. Insects, rodents, & animals not present
- comments: observed opening at base of and in middle of front entrance double outer doors. Instructed to seal all outer openings to prevent pest entrance.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed wash gauges on low temperature dish machines at first and second floor bars displaying an e for error instead of temperature reading. Instructed a warewashing machine shall be equipped with a temperature measuring device that indicates the temperature of the water in each wash tank. Corrected on site held for inspection tags placed on both low temperature dish machines at first and second floor bars. Priority foundation violation 7-38-005 no citation issued
Source: chicago.gov
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