Food Safety Report: Jackson Park Slf, Llc, 1440-1448 E 75th St, Chicago, Il, USA.

Chicago, 60619 Illinois, United States

Report date: Jun 3, 2025
36. Thermometers provided & accurate
- comments: observed no thermometers inside refrigerators in serving areas. Instructed manager to provide thermometers in all refrigerators and maintain.

38. Insects, rodents, & animals not present
- comments: observed over 100 mice droppings scattered on floor along walls, corners, around pipe fittings and top of outlets in first floor dry storage area, second, third, and fifth floor elevator room and storage closets, inside compartments under steam tables in all serving areas. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a) citation issued.

38. Insects, rodents, & animals not present
- comments: observed 1/2" gap on bottom of front entrance door. Instructed manager to seal all outer openings on door to prevent pest entry.

39. Contamination prevented during food preparation, storage & display
- comments: observed no sneezeguards on steam tables in serving areas. Instructed manager to provide sneezeguards on all steam tables in all serving areas to protect food from contamination by consumers. Priority 7-38-005 citation issued

41. Wiping cloths: properly used & stored
- comments: observed wiping cloths not stored in sanitizing solution. Instructed manager to properly store wiping cloths in sanitizing solution between uses.

45. Single-use/single-service articles: properly stored & used
- comments: observed single service articles stored on floor in dry food storage area. Instructed manager to elevate all single service articles six inches off floor.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed milk crates used as shelving in storage areas. Instructed manager to provide adequate shelving for easy cleaning and pest control.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no chemical test kit available. Instructed manager to provide test kit for proper concentration in sanitizing solutions. Priority foundation 7-38-005 citation issued.

49. Non-food/food contact surfaces clean
- comments: observed debris and spills inside cabinets in serving areas. Instructed manager to clean and maintain.

51. Plumbing installed; proper backflow devices
- comments: observed hand washing sink slow draining in second floor serving area. Instructed manager to repair and maintain.

54. Garbage & refuse properly disposed; facilities maintained
- comments: observed no waste receptacles at hand washing sinks in serving area. Instructed manager to provide waste receptacles in all areas waste is commonly discarded.

55. Physical facilities installed, maintained & clean
- comments: observed openings in walls and ceilings, along baseboards and around pipe fittings in prep and storage areas. Instructed manager to seal all openings and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed debris on floor along walls and in all corners in prep and storage areas. Observed dust builup on walls and ceiling vents in prep, serving and storage areas. Instructed manager to clean and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: observed inadequate lighting in third floor serving area. Instructed manager to provide adequate lighting and maintain.

Source: chicago.gov