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Severe Violations: Mice, Hygiene - KFC, New York
7 years ago •source a816-restaurantinspection.nyc.gov • business
411 Utica Avenue, 11213 New York, United States
Re-closed on follow up inspection.Violation points: 74
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Food worker does not wash hands thoroughly after using the toilet, coughing, sneezing, smoking, eating, preparing raw foods or otherwise contaminating hands.
3) Evidence of mice or live mice present in facility's food and/or non-food areas.
4) Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
5) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
6) Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
7) Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
8) Thawing procedures improper.
9) Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10) Single service item reused, improperly stored, dispensed; not used when required.
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