Report a food safety issue.

I am reporting
I want to:
Please fill in incident place

Add more

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Drop files here
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!


Your report is queued - it may take up to 12 hours to process your report.

Report by

Regulatory Report

Food Safety Report: Lemon, 1600 W Grand Ave, Chicago, Il, USA.

11 months ago source chicago.gov business

Chicago, 60622 Illinois, United States

Report date: May 6, 2025
37. Food properly labeled; original container
- comments: must label small food storage containers at bar area when food is not in original package.

38. Insects, rodents, & animals not present
- comments: must repair or replace gaps at front entry door along top and bottom sides,dj booth door along bottom,stage door east across the top,stage door west along bottom,patio door along bottom must make doors tight fitting.

39. Contamination prevented during food preparation, storage & display
- comments: must elevate boxes off of floor in walk in cooler.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: must invert large bowls on prep table.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace some worn seams & deep grooves on cutting boards.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed high temperature dish machine gauge cock not able to display final rinse temperature on display screen. Must repair and maintain. A held for inspection tag has been placed on the dish-machine. Instructed to use 3-compatrment sink for sanitizing glasses. (priority foundation 7-38-005)(citation issued)

55. Physical facilities installed, maintained & clean
- comments: must provide a hooking system to hang up wet mops at mopsink.

55. Physical facilities installed, maintained & clean
- comments: must remove standing water on floor in basement near chemical storage shelf and walk in cooler. Must clean debris build up from floor drains at bar area and sticks substance from floor in basement.

Source: chicago.gov

#chicago #illinois #unitedstates

172   Comments Comment

Recent Reports Near Me