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Regulatory Report

Food Safety Report: Panaderia Iramuco, 1339 W 18th St, Chicago, Il, USA.

7 months ago source chicago.gov

Chicago, 60608 Illinois, United States

Report date: Jun 27, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing sink in the rear prep area. Found mixer, prep table with open food items stored on top, and an oven in mentioned area. Instructed manager to install hand washing sink in rear prep area. Priority foundation violation 7-38-030 (c), citation issued

16. Food-contact surfaces: cleaned & sanitized
- comments: observed improper dishwashing at the three-compartment sink. Observed employee washing dishes at the 3-compartment sink without basins being set up to wash, rinse, and sanitize as required by the code. Instructed manager: a three-compartment sink must always be set up when washing equipment. The manager immediately had the employee set up the 3-compartment sink to wash, rinse, and sanitize using chlorine. Priority violation 7-38-005, citation issued

37. Food properly labeled; original container
- comments: observed bulk and small dry ingredient storage containers not labeled in the rear an front food prep areas. Instructed to label with common food item and maintain.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no sink stoppers on site. Instructed to provide three adequate sink stoppers for the three compartment sink and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed water on the floor throughout in the basement. Instructed to remove water and maintain.

57. All food employees have food handler training
- comments: observed no food handler certificates on site. Instructed to provide and maintain.

Source: chicago.gov

#chicago #illinois #unitedstates

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