Report by
Regulatory Report
Food Safety Report: Rumi Grill, 1534 N Milwaukee Ave, Chicago, Il, USA.
5 months ago •source chicago.gov • business
Chicago, 60622 Illinois, United States
Report date: May 29, 202528. Toxic substances properly identified, stored, & used
- comments: observed a insect zapper in rear prep area hanging from ceiling must remove and provide proper fly light.
37. Food properly labeled; original container
- comments: must label food storage containers when food is not in original package (squeeze bottles,shakers,etc)
37. Food properly labeled; original container
- comments: must label repackaged desserts with proper info given.
38. Insects, rodents, & animals not present
- comments: observed no pest control log book with a receipt of service and required documents. Must provide and maintain. (priority foundation 7-38-020(c)(citation issued)
39. Contamination prevented during food preparation, storage & display
- comments: must elevate food product from floor in walk in cooler & basement store properly.
40. Personal cleanliness
- comments: must store personnel belongs from rear food storage area and store in proper manner.
43. In-use utensils: properly stored
- comments: observed knives being stored in between wall and prep table in front prep area must remove and store in proper manner.
45. Single-use/single-service articles: properly stored & used
- comments: must invert single service food storage containers on lower shelves of prep tables.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must apply a sealant or paint raw wood food & paper goods storage shelving units in basement. Must remove foil and cardboard from surfaces and inside of drink cooler with tcs foods (yogurt).
49. Non-food/food contact surfaces clean
- comments: must clean grease and food debris build up from fryer cabinet,walk in cooler shelving units.
55. Physical facilities installed, maintained & clean
- comments: must repair or replace loose wall bases in hallway leading to toilet rooms.
55. Physical facilities installed, maintained & clean
- comments: must remove graffiti from unisex toilet room walls.
55. Physical facilities installed, maintained & clean
- comments: must clean food debris build up from floor in basement and floor drains.
55. Physical facilities installed, maintained & clean
- comments: must elevate articles off of floor and away from walls in basement and store properly.
56. Adequate ventilation & lighting; designated areas used
- comments: must repair or replace cracked light shield in rear dish washing area and in front prep area.
56. Adequate ventilation & lighting; designated areas used
- comments: must clean debris build up from hood & filters at hood of cooking equipment.
57. All food employees have food handler training
- comments: must provide food handlers training for employee and maintain.
58. Allergen training as required
- comments: observed no food allergen training for food managers must provide and maintain.
Source: chicago.gov
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