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Regulatory Report
Food Safety Report: Sammy's Touch, 8637 S Ashland Ave, Chicago, Il, USA.
1 year ago •source chicago.gov • business
Chicago, 60620 Illinois, United States
Report date: Mar 26, 202510. Adequate handwashing sinks properly supplied and accessible
- comments: must provide a hand washing sign in toilet room.
10. Adequate handwashing sinks properly supplied and accessible
- comments: must repair or replace slow drain at hand sink in prep area.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must eliminate crates used for food storage in walk in freezer and provide adequate shelving units. Must remove rust from walk in cooler shelving units & cardboard from same.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace damaged interior panels on rear 3- door prep cooler & worn door gaskets and walk in cooler door.
49. Non-food/food contact surfaces clean
- comments: must clean grease and food debris build up from pipes of cooking equipment.
55. Physical facilities installed, maintained & clean
- comments: must repair or replace bent metal wall panel above cooking equipment to be smooth and easily cleanable.
55. Physical facilities installed, maintained & clean
- comments: must clean grease and food debris build up from floor along wall bases of cooking equipment.
55. Physical facilities installed, maintained & clean
- comments: must clean dead insects from light shields throughout and dust build up from ceiling vents.
60. Previous core violation corrected
- comments: previous core violations from report #2590777 3/11/2024 not corrected:#37-3-302. 12 : must label shakers and squeeze bottles when food is not in original package. #39-3-305. 11 : must elevate boxed & buckets of food products off of floor in walk in cooler and walk in freezer to prevent cross contamination. #41-3-304. 14 : observed wiping cloths stored on cutting boards and on prep tables must store in a sanitizing solution when not in use. #47- 4-501. 11 : must repair or replace worn door gaskets on walk in freezer. #49- 4-601. 11(c) : must clean grease and food debris build up from fryer cabinets, grill table. #55-6-501. 114 : must elevate,remove and organize articles inside of mopsink and on floor under same. #55-6-201. 13 : must repair or replace damaged wall tiles. #56-6-501. 14 : must clean debris build up from filters at hood of cooking equipment. #57-2-102. 13 : observed no food handlers training for all employees must provide and maintain. #58- 2-102. 13 : observed no food allergen training for food manager must provide and maintain. (priority foundation 7-42-090)(citation issued)
Source: chicago.gov
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