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Burgers, Fries, Illness Strikes - Shake Shack, Kirkland Washington
2 years ago •reported by user-vyck8937 • business
300 Peter Kirk Lane, Kirkland, 98033 Washington, United States
Hadn’t eaten all day on account I was getting my teeth cleaned and would celebrate afterwards with some Shake Shack. Got home at 16:35 on Wednesday [08/02] with two burgers [Single Smoke and Single Avocado Bacon] and two fries [French Fries and Bacon Cheese Fries] and proceeded to devour them. Not four hours later, my stomach started feeling queasy and I decided to go to bed. I woke up at 01:30 and then every 30 minutes afterwards feeling nauseous. Finally at 04:30, I vomited twice and then had diarrhea twice, I would have two more episodes of diarrhea during the day. I didn’t check my temperature until Thursday [08/03] night at 20:50 and it was 100.6°, I also had body aches throughout the day. | Symptoms: Nausea, Diarrhea, Vomiting, Body Ache, Stomach Pain
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This sounds like covid from the dentist.
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Hi, thanks for your comment. TIP: Foods like burgers, chicken, and sausages must be cooked thoroughly in order to kill any bacteria and pathogens that can cause food poisoning. Eating raw or undercooked hamburgers can lead to E. coli food poisoning and cause symptoms like cramps and diarrhea that can last about 1 to 3 days. Also, you can get food poisoning from french fries. Green potatoes contain solanine a nerve toxin that can result in headaches, vomiting, diarrhea, and even paralysis if consumed in high quantities. French fries food poisoning can also occur from contamination before serving through unsanitary practices.