10210 South Vincennes Avenue,
Chicago,
60643
Illinois,
United States
Report date: Mar 11, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water 47. 4f at hand washing sink in washroom. Instructed manager to provide at least 100f water at hand washing sink. Priority 7-38-030(c) citation issued
37. Food properly labeled; original container
- comments: observed bulk containers not labeled in rear prep area. Instructed manager to label all bulk containers with common name of food.
39. Contamination prevented during food preparation, storage & display
- comments: observed food items stored on floor in rear storage area. Instructed manager to elevate all items six inches off floor. Observed cracked lid on bulk container. Instructed manager to replace.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed rusty surfaces on shelving units in walk-in cooler. Instructed manager to repair/replace and maintain.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed cardboard and foil used as liners on shelving units. Instructed manager to remove. All food and non-food contact surfaces must be smooth and easily cleanable.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed pop crates used as shelving units in walk-in cooler. Instructed manager to remove and provide adequate shelving for easy cleaning.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no drainboard on 3-compartment sink. Instructed manager to provide for proper air drying of food equipment and utensils.
49. Non-food/food contact surfaces clean
- comments: observed accumulated food debris, spills, grease and dust buildup on interior and exterior surfaces of coolers, freezers, holding units, shelving units, vanity cabinet in washroom. Instructed manager to clean and maintain.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered waste receptacle in washroom. Instructed manager to provide.
55. Physical facilities installed, maintained & clean
- comments: observed food spills and debris on walls behind 3-compartment sink, rear hand washing sink, shelving units, prep tables, front counter area, etc. Observed accumulated debris on floor under all equipment, along walls and in all corners in front counter, prep, storage, and dish washing areas. Instructed manager to clean and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: observed damaged light shield in rear prep area. Instructed manager to replace and maintain.
60. Previous core violation corrected
- comments: previous core violationn not corrected from report #2366406 on 3-26-20:58-instructed that managers with city of chicago food sanitation certificate must have allergen training. Must provide. Priority foundation 7-42-090
Source:
chicago.gov
