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Food Safety Report: Zelly's Heavenly Breakfast Inc., 554 W Pershing Rd, Chicago, Il, USA.
10 months ago •source chicago.gov • business
Chicago, 60609 Illinois, United States
Report date: Apr 16, 20256. Proper eating, tasting, drinking, or tobacco use
- comments: 2-401. 11: observed employee drinking from uncovered beverage in the rear food prep area. Instructed to provide designated area for employees to eat, drink, or use tobacco that does not pose risk of contamination of food or equipment and instruct employees to consume food or beverages in this designated area and maintain.
39. Contamination prevented during food preparation, storage & display
- comments: 3-307. 11: observed multi-use bowls used as scoops in several tcs and non-tcs food containers in the front prep area. Instructed to remove bowls and replace with multi-use utensils with handles to prevent contamination while scooping and maintaining.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-101. 11(b, c, d, e): observed nonfood-contact surfaces of ice machine to be coated by plastic surface that is flaking and chipping, not smooth or easily cleanable. Instructed to repair or replace coating on nonfood-contact surfaces of ice machine and maintain smooth and easily cleanable surface of ice machine.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-101. 19: observed empty cardboard egg cartons used as holding surface for griddle utensils (smash presses) at the front prep area. Instructed to discard empty egg cartons and replace with multi-use nonfood-contact surface that is smooth and easily-cleanable and maintain.
49. Non-food/food contact surfaces clean
- comments: 4-601. 11(b): observed nonfood-contact surfaces of deep fryer (supporting carriage/frame beneath fryer basin) to be heavily-soiled with encrusted grease deposits. Instructed to clean and degrease nonfood-contact surfaces of deep fryer at adequate frequency to prevent build up of grease deposits and other soils and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: 6-403. 11: observed open employee beverage containers stored on top of the ice machine in the rear food prep area. Instructed to relocate employee beverage containers to designated area for employee personal item storage that does not pose risk of contamination of food or equipment and maintain.
Source: chicago.gov
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