Closure Date: 06/07/2023
Violations:
- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed crema de queso (48°F/46°F - Cooling) located inside walking cooler, was cooked from the day before as per operator.
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**Warning**
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 4 live flies flying in the kitchen, one live landed on top of the cooked beef, observed 3 live flies on the beverage station wall, 2 live on dining area. **Warning**
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee coughing touched his mouth and no changed his gloves. Manager couch employee regarding hand wash procedure. Operator change gloves.Corrected On-Site** **Corrected On-Site** **Warning**
- High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. , Observed one live fly landed on top of the cooked beef. **Warning**
- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. mashed potatoes (47°F - Cold Holding). Inside walk in cooler, for less than 4 hours as per operator. **Warning**
Source: Florida Department of Health
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