Report by

Food Safety Reports: New York, United States

Updated:

Had a bad experience eating out?

Your report helps protect others.

Regulatory Report

Javelina, 1395 2nd Ave, Manhattan, New York, NY 10021, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 91
Sanitary Violations
1) Food not cooked to required minimum temperature.
2) Food Protection Certificate not held by supervisor of food operations.
3) Food contact surface improperly constructed or located. Unacceptable material used.
4) Toilet facility not provided for employees or for patrons when required.… See more

#newyork #newyork #unitedstates

130   Comments Comment

Regulatory Report

Lucky Pizza, 2714 BRIDGE PLAZA SOUTH QUEENS 11101, NY, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 41
Sanitary Violations
1) Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
2) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
3) Plumbing not properly installed or… See more

#newyork #unitedstates

130   Comments Comment

Regulatory Report

Crown Fried Chicken, 16829 Hillside Avenue, Queens, Jamaica, NY 11432, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 45
Sanitary Violations
1) Food Protection Certificate not held by supervisor of food operations.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3) Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing… See more

#rats #rodents #mice #newyork #unitedstates

188   Comments Comment

Regulatory Report

Ovi's Place, 2925 Avenue H, Brooklyn, NY 11210, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 42
Sanitary Violations
1) Live roaches present in facility's food and/or non-food areas.
2) Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
3) Facility not vermin proof. Harborage or conditions conducive to… See more

#newyork #unitedstates

Regulatory Report

Zee Bagels, 2803 Avenue U, Brooklyn, NY 11229, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 57
Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
3) Evidence of mice or live mice present in… See more

#rats #rodents #mice #newyork #unitedstates #fish

Regulatory Report

Raj's Indian Kitchen, 2720 Queens Plaza North, Queens, NY 11101, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 32
Sanitary Violations
1) Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
2) Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced… See more

#newyork #unitedstates

130   Comments Comment

Regulatory Report

Sweet Haus Cafe, 45th Avenue, Flushing, NY, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 88
Sanitary Violations
1) Food Protection Certificate not held by supervisor of food operations.
2) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
3) Evidence of mice or live mice present in facility's food and/or non-food… See more

#rats #rodents #mice #newyork #unitedstates

656   Comments Comment

Regulatory Report

DRAGON BREATH, 5100 Kings Highway, Brooklyn, NY 11234, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 88
Sanitary Violations
1) Food Protection Certificate not held by supervisor of food operations.
2) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
3) Evidence of mice or live mice present in facility's food and/or non-food… See more

#rats #rodents #mice #newyork #unitedstates

I’ve been eating here since they opened. I started having the runs with terrible stomach pains and then eventually lost of appetite but still having the runs I think I ate a bad piece of meat that was not fully cooked .  | Symptoms: Diarrhea, Fever, Nausea, Vomiting, Stomach Pain

#chickfila #newyork #newyork #unitedstates #meat

604   Comments Comment