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Food Safety Reports: New York, United States

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Date Closed: Sep 3, 2024
Reason for Closure:
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F;… See more

#newyork #unitedstates

My daughter and I are the half pepperoni and half sausage pizza from this location on 7/25. She ended up getting sick the next day. Vomiting, water diarrhea, fever and body pains. I ended up developing it as well, even though my lasted only 3 days her… See more

#chuckecheeses #hempstead #newyork #unitedstates #pepperoni #pizza #sausage

Meal on the evening of 3/09 with chicken+broccoli. Meats kept barely hot.
Myself and my partner had abdominal pain + diarrhea 12 hours later. We didn't eat anything else besides the hotel breakfast.  | Symptoms: Nausea, Diarrhea, Stomach Pain, Chills

#newyork #newyork #unitedstates #chicken

604   Comments Comment
Date Closed: Aug 30, 2024
Reason for Closure:
Live animal other than fish in tank or service animal present in facility’s food or non-food area.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of… See more

#newyork #unitedstates

188   Comments Comment