Hudson, Wisconsin, United States

“Mac and cheese Three children. 1 hr after eating. They got  diarrhea after, then abdominal pain and vomiting. Older soon also got nausea.The Mac and cheese has greenish bluish coloring in it. Took a video.  ”

“My husband and I both got food poisoning from the “evolution” tasting menu. We had approximately 16 dishes on the tasting menu; we both began to vomit and have diarrhea all night a few hours after concluding the meal. ”

“i had chicken wings last night the 2 of us that ate wings are very ill i called them to let hem know i said im not asking for anything just concerened i have ran a food industry for 20 years and just wanted to let them know i was... See More told i have the flu and it was going around i advised her it was not the flu and 2 of us sick please look into this i am worried about others they did not take my name or anything . thank you i ate at 6 last night i was very ill by 11 pm the other person got sick about 1 am this morning mine started with sevre stomach pain then vomiting and diarrhea ”

“We ordered the Goat Cheese dip and the two of us who ate it got violently sick.. I threw up within 2-3 hours after eating it, on top of that the restaurant was dirty.. I was sick all night and am still sick today. ”

“Against my better judgement purchased several types of deli cuts cut fresh and some hot chicken. Chicken was cold, smelled bad. What is that smell in my car? Now my kitchen. Threw it away. Smelled like a dead mouse. Tried just the deli cuts for lunch. Sicker than ever. Observed... See More meat island and produce associates both with unhealthy cough not covering broadcasting it behind their back. Something about food service workers and that sh*t eating even grin handing me food. ”

“Chicken sandwich from there I ate the food at approximately 11pm on Thursday night. Yesterday I woke up around 4am deathly I'll with symptoms of food poisoning. In addition to the vomiting and diahhrea I has and still have terrible stomach ctamping ”

“Ate on 15/2/2020, 1900 hrs. Four pax. Dishes included oysters, lobster and scallops. Only oysters were shared among the family. Next day, vomiting, diarrhoea, nausea and high fever for all four. Other family members who did not go to restaurant had no symptoms. Previously ate here in 2019 and had... See More food poisoning. Was not sure it was specifically this outlet that time, but after this experience am highly certain. ”

“Bought groceries around 4pm. Steak (Angus Ny Strips and Salad were in the cart) Placed in the fridge for later consumption. When I took 1 piece of the raw steak, the one underneath had a grey color under it, but the one I went to cook was all pink. 9pm... See More rolls around, and I cook up the steak until brown all the way through, using salt and pepper to taste. Cut it up, mixed it into my salad. Used Italian dressing (olive garden). 1 hour later, I threw it all up. (I drank Ice Mountain water with it)

Bought steak last week, (exact type) cooked it, and ate it without any issues, but neither pieces of steak had any discoloration at all, so that could mean something.

Conclusion: Steak or the Salad caused me to get sick. ”

“Our family had dinner there yesterday. I had a double double. My husband and our older son ate cheese burgers. Our little one had fries only. Our big kid had 99 degree fever and threw up three times this morning. His teacher told us later that there are two more... See More kids in his class had same symptoms after he left school. Not sure if its contagious. My husband threw up once tonight and had diarrhea as well. My little one threw up during the midnight. He just return to sleep. Hopefully they will be fine tomorrow. ”

“My husband ordered Barbcoa bowl with rice, pinto beans, cheese, sour cream, lettuce and mild source for lunch on 2/16/2020. He started headaches from 6pm and felt chill with nauseas from 6:30pm. He vomited all what he ate and had to go to bed after that. ”