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Food Safety Reports: United States

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Regulatory Report

Clay, 13231 S Burley (3234e), Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Apr 10, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing sign at hand washing sink in staff washroom. Instructed manager to provide hand washing signs at all hand washing sinks used by employees.

53. Toilet facilities: properly constructed,… See more

#lays #chicago #illinois #unitedstates

Regulatory Report

Nino's Heroes Elementary, 8344 S Commercial (3000e), Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Apr 10, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed timed faucet not functioning properly at left sink boys first floor washroom. Water must run continuously for at least 15 seconds before reactivating faucet.

53. Toilet facilities: properly constructed, supplied, &… See more

#chicago #illinois #unitedstates

Regulatory Report

Mo' Wings Pasta And Grill, 7959 S Ashland Ave, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Apr 10, 2025
37. Food properly labeled; original container
- comments: must label food storage containers when food is not in original package. (squeeze bottles,shakers, bulk containers.

38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 30 or more mice droppings… See more

#chicago #illinois #unitedstates

Regulatory Report

Pequod's Pizza, 2207 N Clybourn Ave, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Apr 9, 2025
36. Thermometers provided & accurate
- comments: observed prep cooler near the 1 compartment prep sink and fryers and dessert cooler near the rear exit to be missing a thermometer to measure internal ambient air temperature. Instructed manager to ensure a thermometer… See more

#chicago #illinois #unitedstates

172   Comments Comment

Regulatory Report

Popeye's, 6340 N Broadway, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Apr 9, 2025
20. Proper cooling time and temperature
- comments: observed improper cooling of prepared coleslaw. Coleslaw in a large plastic tub tightly covered with other stored foods on top in the walk-in cooler at a temperature of 48. 5f. Manager states the coleslaw… See more

#popeyes #chicago #illinois #unitedstates

Regulatory Report

Pete's Fresh Supermarket, 2526 W Cermak Rd, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Apr 9, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: 6-301. 14 observed no hand washing sign at the hand washing sink in the sandwich prep area. Instructed to provide.

40. Personal cleanliness
- comments: 2-402. 11 observed a male food handler… See more

#chicago #illinois #unitedstates

Regulatory Report

Ghareeb Nawaz Express, 807 W Roosevelt Rd, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Apr 8, 2025
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-202. 16 observed gaskets in poor repair at the 2 door refrigerator located in the rear food prep area. Instructed to replace and clean.

55. Physical facilities installed,… See more

#chicago #illinois #unitedstates

925   Comments Comment

Regulatory Report

Subway, 5203 W Fullerton Ave, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Apr 8, 2025
2. City of chicago food service sanitation certificate
- comments: observed no certified manager from 2:45pm to 3:05pm while tcs foods such as chicken were prepared. At 3:00pm karla torres arrived on site. At 3:05pm certified manager karla torres certified manager certificate… See more

#subway #chicago #illinois #unitedstates

Regulatory Report

Wendy's, 145 S Western Ave, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Apr 8, 2025
21. Proper hot holding temperatures
- comments: observed improper hot holding temperatures of tcs foods in the hot holding units. Observed eggs at 120f, sausage patties at 130f and sausage gravy at 120f inside of the hot holding unit and steam table.… See more

#wendys #chicago #illinois #unitedstates

Report date: Apr 7, 2025
39. Contamination prevented during food preparation, storage & display
- comments: 3-307. 11 observed no splash guard between exposed hand sink and drainboard of 3 compartment sink in hot food prep area. Instructed the person in charge to install a washable splashguard… See more

#chicago #illinois #unitedstates