Popeyes Louisiana Kitchen, 6340 North Broadway, Chicago, IL, USA
Latest report:
Popeye's, 6340 N Broadway , Chicago, Il, USA
1 month ago
Report date: Feb 23, 2024
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: 2-101. 11---- person in charge does not have a valid city of chicago food service sanitation certificate. Priority foundation violation.
2. City of chicago food service sanitation certificate
- comments: …
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: 2-101. 11---- person in charge does not have a valid city of chicago food service sanitation certificate. Priority foundation violation.
2. City of chicago food service sanitation certificate
- comments: …
2-101. 11--- no valid city of chicago sanitation certificate posted on the premises or such a person on site while tcs foods are being prepared and served. Priority foundation violation 7-38-012 citation issued.
37. Food properly labeled; original container
- comments: 3-302. 12--- all bulk food containers must be labeled with the product common name.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-101. 19---- must not use inverted metal pans as shelving throughout the rear dry food and hallway storage. Floors must be accessible for cleaning and monitoring.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: instructed to clean and repaint rusty metal rack posts inside walk-in cooler.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: instructed to replace broken rubber gasket around one door prep cooler (across 3 compartment sink) in rear prep/cooking area.
49. Non-food/food contact surfaces clean
- comments: 4-602. 13--- plastic to go condiment containers noted dirty with encrusted food debris. Must clean and maintain. 4-601. 11(b)-- must not use cardboard as liner for equipment at the deep fryer.
54. Garbage & refuse properly disposed; facilities maintained
- comments: outside garbage and waste grease areas not maintained. Lids on garbage dumpster and waste grease containers open. Litter and debris around both containers. Spilled grease on exterior and ground around waste grease container. Priority foundation violation 7-38-020(b). Citation issued. Must clean and maintain outside garbage and waste grease areas, keep container lids closed.
55. Physical facilities installed, maintained & clean
- comments: instructed to regrout floor tiles with deep seams in rear prep and cooking area.
55. Physical facilities installed, maintained & clean
- comments: 6-201. 11---- all walls throughout the premises with dirt, food splatter. Must clean all and maintain. ----holes in walls at the utility service sink. Broken damaged walls in the rear hallway storage and at the ice machine. Must seal and repair all. ----badly grease stained ceiling tiles in the rear food prep area. Must replace. Accumulated dust and debris on walk-in cooler ceiling. Must clean and maintain.
57. All food employees have food handler training
- comments: 2-102. 13---- no proof of food handler training or certificates for all required employees. Must provide.
59. Previous priority foundation violation corrected
- comments: previous priority foundation violation #60 from report# 2589783, on 2-20-24, not corrected. The previous core violations from 4-5-23 report #2573764 not corrected. #49- 4-601. 11(c)--- instructed to detail clean the service prep coolers and spills shelves, counter tops, all cooking equipment and around the service coolers with dirt, food particle, grease. Must also detail clean and maintain the door linings of the service coolers. Instructed to detail clean the shelves underneath the meat display cooler with dirt, standing water and beef liquids all at the meat display cooler. #55-: 6-501. 12--- instructed to detail clean and maintain floors throughout premise at the following areas:- -floors underneath cooking stove and fryers with thick grease and debris -floors along wall base underneath all sinks at the rear of dish washing area. -floors inside the walk in cooler and freezer with thick dirt and debris. -floors at the rear dry storage and floors underneath the 3 compartment sink with dirt and standing water. -dirt and soda spills on wall behind the soda dispensing machine. Must also clean and maintain floor drains at the wherever necessary. Must upgrade housekeeping. Priority foundation violation 7-42-090 citation issued.
61. Summary report displayed and visible to the public
- comments: inspection summary report, from 2/20/24 inspection, not posted for customer view. Summary report was concealed by having a citation posted on top of it. Priority foundation violation 7-42-010(b). Citation issued.
Source: chicago.gov
37. Food properly labeled; original container
- comments: 3-302. 12--- all bulk food containers must be labeled with the product common name.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-101. 19---- must not use inverted metal pans as shelving throughout the rear dry food and hallway storage. Floors must be accessible for cleaning and monitoring.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: instructed to clean and repaint rusty metal rack posts inside walk-in cooler.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: instructed to replace broken rubber gasket around one door prep cooler (across 3 compartment sink) in rear prep/cooking area.
49. Non-food/food contact surfaces clean
- comments: 4-602. 13--- plastic to go condiment containers noted dirty with encrusted food debris. Must clean and maintain. 4-601. 11(b)-- must not use cardboard as liner for equipment at the deep fryer.
54. Garbage & refuse properly disposed; facilities maintained
- comments: outside garbage and waste grease areas not maintained. Lids on garbage dumpster and waste grease containers open. Litter and debris around both containers. Spilled grease on exterior and ground around waste grease container. Priority foundation violation 7-38-020(b). Citation issued. Must clean and maintain outside garbage and waste grease areas, keep container lids closed.
55. Physical facilities installed, maintained & clean
- comments: instructed to regrout floor tiles with deep seams in rear prep and cooking area.
55. Physical facilities installed, maintained & clean
- comments: 6-201. 11---- all walls throughout the premises with dirt, food splatter. Must clean all and maintain. ----holes in walls at the utility service sink. Broken damaged walls in the rear hallway storage and at the ice machine. Must seal and repair all. ----badly grease stained ceiling tiles in the rear food prep area. Must replace. Accumulated dust and debris on walk-in cooler ceiling. Must clean and maintain.
57. All food employees have food handler training
- comments: 2-102. 13---- no proof of food handler training or certificates for all required employees. Must provide.
59. Previous priority foundation violation corrected
- comments: previous priority foundation violation #60 from report# 2589783, on 2-20-24, not corrected. The previous core violations from 4-5-23 report #2573764 not corrected. #49- 4-601. 11(c)--- instructed to detail clean the service prep coolers and spills shelves, counter tops, all cooking equipment and around the service coolers with dirt, food particle, grease. Must also detail clean and maintain the door linings of the service coolers. Instructed to detail clean the shelves underneath the meat display cooler with dirt, standing water and beef liquids all at the meat display cooler. #55-: 6-501. 12--- instructed to detail clean and maintain floors throughout premise at the following areas:- -floors underneath cooking stove and fryers with thick grease and debris -floors along wall base underneath all sinks at the rear of dish washing area. -floors inside the walk in cooler and freezer with thick dirt and debris. -floors at the rear dry storage and floors underneath the 3 compartment sink with dirt and standing water. -dirt and soda spills on wall behind the soda dispensing machine. Must also clean and maintain floor drains at the wherever necessary. Must upgrade housekeeping. Priority foundation violation 7-42-090 citation issued.
61. Summary report displayed and visible to the public
- comments: inspection summary report, from 2/20/24 inspection, not posted for customer view. Summary report was concealed by having a citation posted on top of it. Priority foundation violation 7-42-010(b). Citation issued.
Source: chicago.gov
1.6K
Report date: Feb 20, 2024
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: 2-101. 11---- person in charge does not have a valid city of chicago food service sanitation certificate. Priority foundation violation.
2. City of chicago food service sanitation certificate
- comments: …
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: 2-101. 11---- person in charge does not have a valid city of chicago food service sanitation certificate. Priority foundation violation.
2. City of chicago food service sanitation certificate
- comments: …
2-101. 11--- no valid city of chicago sanitation certificate posted on the premises or such a person on site while tcs foods are being prepared and served. Priority foundation violation 7-38-012 citation issued.
37. Food properly labeled; original container
- comments: 3-302. 12--- all bulk food containers must be labeled with the product common name.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: : 4-101. 19---- must not use inverted metal pans as shelving throughout the rear dry food and hallway storage. Floors must be accessible for cleaning and monitoring.
49. Non-food/food contact surfaces clean
- comments: : 4-602. 13--- plastic to go condiment containers noted dirty with encrusted food debris. Must clean and maintain. 4-601. 11(b)-- must not use cardboard as liner for equipment at the deep fryer.
55. Physical facilities installed, maintained & clean
- comments: 6-201. 11---- all walls throughout the premises with dirt, food splatter. Must clean all and maintain. ----holes in walls at the utility service sink. Broken damaged walls in the rear hallway storage and at the ice machine. Must seal and repair all. ----badly grease stained ceiling tiles in the rear food prep area. Must replace.
57. All food employees have food handler training
- comments: 2-102. 13---- no proof of food handler training or certificates for all required employees. Must provide.
59. Previous priority foundation violation corrected
- comments: previous priority foundation violation #60 from report #2589522 on 2-13-24 not corrected. The previous core violations from 4-5-23 report #2573764 not corrected. #49- 4-601. 11(c)--- instructed to detail clean the service prep coolers and spills shelves, counter tops, all cooking equipment and around the service coolers with dirt, food particle, grease. Must also detail clean and maintain the door linings of the service coolers. Instructed to detail clean the shelves underneath the meat display cooler with dirt, standing water and beef liquids all at the meat display cooler. #55-: 6-501. 12--- instructed to detail clean and maintain floors throughout premise at the following areas:- -floors underneath cooking stove and fryers with thick grease and debris -floors along wall base underneath all sinks at the rear of dish washing area. -floors inside the walk in cooler and freezer with thick dirt and debris. -floors at the rear dry storage and floors underneath the 3 compartment sink with dirt and standing water. -dirt and soda spills on wall behind the soda dispensing machine. Must also clean and maintain floor drains at the wherever necessary. Must upgrade housekeeping. Priority foundation 7-42-090 citation issued.
Source: chicago.gov
37. Food properly labeled; original container
- comments: 3-302. 12--- all bulk food containers must be labeled with the product common name.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: : 4-101. 19---- must not use inverted metal pans as shelving throughout the rear dry food and hallway storage. Floors must be accessible for cleaning and monitoring.
49. Non-food/food contact surfaces clean
- comments: : 4-602. 13--- plastic to go condiment containers noted dirty with encrusted food debris. Must clean and maintain. 4-601. 11(b)-- must not use cardboard as liner for equipment at the deep fryer.
55. Physical facilities installed, maintained & clean
- comments: 6-201. 11---- all walls throughout the premises with dirt, food splatter. Must clean all and maintain. ----holes in walls at the utility service sink. Broken damaged walls in the rear hallway storage and at the ice machine. Must seal and repair all. ----badly grease stained ceiling tiles in the rear food prep area. Must replace.
57. All food employees have food handler training
- comments: 2-102. 13---- no proof of food handler training or certificates for all required employees. Must provide.
59. Previous priority foundation violation corrected
- comments: previous priority foundation violation #60 from report #2589522 on 2-13-24 not corrected. The previous core violations from 4-5-23 report #2573764 not corrected. #49- 4-601. 11(c)--- instructed to detail clean the service prep coolers and spills shelves, counter tops, all cooking equipment and around the service coolers with dirt, food particle, grease. Must also detail clean and maintain the door linings of the service coolers. Instructed to detail clean the shelves underneath the meat display cooler with dirt, standing water and beef liquids all at the meat display cooler. #55-: 6-501. 12--- instructed to detail clean and maintain floors throughout premise at the following areas:- -floors underneath cooking stove and fryers with thick grease and debris -floors along wall base underneath all sinks at the rear of dish washing area. -floors inside the walk in cooler and freezer with thick dirt and debris. -floors at the rear dry storage and floors underneath the 3 compartment sink with dirt and standing water. -dirt and soda spills on wall behind the soda dispensing machine. Must also clean and maintain floor drains at the wherever necessary. Must upgrade housekeeping. Priority foundation 7-42-090 citation issued.
Source: chicago.gov
1.6K
Popeye's, 6340 N Broadway , Chicago, Il, USA
2 years ago
Report date: Mar 30, 2022
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: no city of chicago certified food manager on site.
2. City of chicago food service sanitation certificate
- comments: no city of chicago food service sanitation manager on site. Reviewed …
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: no city of chicago certified food manager on site.
2. City of chicago food service sanitation certificate
- comments: no city of chicago food service sanitation manager on site. Reviewed …
a city of chicago certified food manager must be on-site at all times foods are prepared and served. Priority foundation violation 7-38-012 citation issued.
10. Adequate handwashing sinks properly supplied and accessible
- comments: no paper towels or hand drying device located at the front prep hand washing sink. Must provide at all times. 7-38-030(c) citation issued.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must provide proper sink stoppers for the three compartment sink.
49. Non-food/food contact surfaces clean
- comments: all equipment, interior/exterior coolers with food debris, grease and dirt. ----all shelving throughout with dirt and debris. Must clean all.
51. Plumbing installed; proper backflow devices
- comments: observed plastic drain line from the ice bin draining into the floor drain with the plastic tubing into the drain several inches. No air gap between the floor drain and plastic drainage tubing from the ice bin. Must provide an air gap. Priority violation 7- 38-030(c).
52. Sewage & waste water properly disposed
- comments: observed waste water back-up from the floor drain under the front prep hand washing sink. Priority violation 7-38-020 (c) citation issued.
57. All food employees have food handler training
- comments: employee unable to present the proof of required food handlers certification. Must provide
60. Previous core violation corrected
- comments: previous core violations from 9-23-21 #2531848 not corrected. #55-: found floors not clean at preparation areas/inside walk-in cooler. Must clean and sanitize. #55- found walls in poor repair inside walk-in cooler. Must repair. #58- found sanitation manager with no allergen training. Must provide. Priority foundation violation 7-42-090 citation issued.
Source: chicago.gov
10. Adequate handwashing sinks properly supplied and accessible
- comments: no paper towels or hand drying device located at the front prep hand washing sink. Must provide at all times. 7-38-030(c) citation issued.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must provide proper sink stoppers for the three compartment sink.
49. Non-food/food contact surfaces clean
- comments: all equipment, interior/exterior coolers with food debris, grease and dirt. ----all shelving throughout with dirt and debris. Must clean all.
51. Plumbing installed; proper backflow devices
- comments: observed plastic drain line from the ice bin draining into the floor drain with the plastic tubing into the drain several inches. No air gap between the floor drain and plastic drainage tubing from the ice bin. Must provide an air gap. Priority violation 7- 38-030(c).
52. Sewage & waste water properly disposed
- comments: observed waste water back-up from the floor drain under the front prep hand washing sink. Priority violation 7-38-020 (c) citation issued.
57. All food employees have food handler training
- comments: employee unable to present the proof of required food handlers certification. Must provide
60. Previous core violation corrected
- comments: previous core violations from 9-23-21 #2531848 not corrected. #55-: found floors not clean at preparation areas/inside walk-in cooler. Must clean and sanitize. #55- found walls in poor repair inside walk-in cooler. Must repair. #58- found sanitation manager with no allergen training. Must provide. Priority foundation violation 7-42-090 citation issued.
Source: chicago.gov
1.6K
Popeye's, 6340 N Broadway , Chicago, Il, USA
2 years ago
Report date: Aug 26, 2021
2. City of chicago food service sanitation certificate
- comments: found no city of chicago sanitation manager on-premises while handling tcs foods (raw chicken, cooked chicken, etc. ) 7-38-012 priority foundation. Citation issued.
38. Insects, rodents, & animals not present
- comments: …
2. City of chicago food service sanitation certificate
- comments: found no city of chicago sanitation manager on-premises while handling tcs foods (raw chicken, cooked chicken, etc. ) 7-38-012 priority foundation. Citation issued.
38. Insects, rodents, & animals not present
- comments: …
found fly activity at premises. Observed 7 fruit flies on ceiling at preparation areas. Also, 2 house flies observed at rear dishwashing areas. Priority foundation. Citation issued. 7-38-020a. Must eliminate all flying insects from premises and notify pest control operator.
Source: chicago.gov
Source: chicago.gov
1.6K
Report date: Jul 8, 2021
2. City of chicago food service sanitation certificate
- comments: found no city of chicago sanitation manager on-premises while handling tcs foods (raw chicken, cooked chicken, etc. ) 7-38-012 priority foundation. Citation issued.
59. Previous priority foundation violation corrected
- comments: fouund …
2. City of chicago food service sanitation certificate
- comments: found no city of chicago sanitation manager on-premises while handling tcs foods (raw chicken, cooked chicken, etc. ) 7-38-012 priority foundation. Citation issued.
59. Previous priority foundation violation corrected
- comments: fouund …
previous priority foundation violation not corrected from report dated 6-30-21 inspection # 2522152. Found fly activity at premises. Observed 10 fruit flies on walls at dishwashing areas. Also, 2 house flies observed at rear dishwashing areas. Must eliminate all flying insects from premises and notify pest control operator. Priority violation. Citation issued. 7-42-090. Must correct above mentioned violations.
Source: chicago.gov
Source: chicago.gov
1.6K
Report date: Jun 30, 2021
2. City of chicago food service sanitation certificate
- comments: 2-101. 11 found no city of chicago sanitation manager on-premises while handling tcs foods (raw chicken, cooked chicken, etc. ) 7-38-012 priority foundation. Citation issued.
37. Food properly labeled; original container
- …
2. City of chicago food service sanitation certificate
- comments: 2-101. 11 found no city of chicago sanitation manager on-premises while handling tcs foods (raw chicken, cooked chicken, etc. ) 7-38-012 priority foundation. Citation issued.
37. Food properly labeled; original container
- …
comments: 3-302. 12 bulk container of flour near prep sink not labeled. Instructed management to label with common name.
38. Insects, rodents, & animals not present
- comments: 6-501. 111 found fly activity at premises. Observed 10 fruit flies on walls at dishwashing 6-501. 111 areas. Also, 2 house flies observed at rear dishwashing areas. Must eliminate all flying insects from premises and notify pest control operator. Priority foundation. Citation issued. 7-38-020a.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 12 observed floors with grease and food debris buildup throughout establishment, under cooking equipment, and in kitchen prep area. Observed dusty ceiling vent over food prep area and in walk-in cooler. Must detail clean and maintain.
Source: chicago.gov
38. Insects, rodents, & animals not present
- comments: 6-501. 111 found fly activity at premises. Observed 10 fruit flies on walls at dishwashing 6-501. 111 areas. Also, 2 house flies observed at rear dishwashing areas. Must eliminate all flying insects from premises and notify pest control operator. Priority foundation. Citation issued. 7-38-020a.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 12 observed floors with grease and food debris buildup throughout establishment, under cooking equipment, and in kitchen prep area. Observed dusty ceiling vent over food prep area and in walk-in cooler. Must detail clean and maintain.
Source: chicago.gov
1.6K
Report date: May 17, 2021
2. City of chicago food service sanitation certificate
- comments: found no city of chicago sanitation manager on premises while handling tcs foods (raw chicken, cooked chicken, cooked potatoes, coleslaw). 7-38-012 priority foundation. Citation issued.
37. Food properly labeled; original container
- …
2. City of chicago food service sanitation certificate
- comments: found no city of chicago sanitation manager on premises while handling tcs foods (raw chicken, cooked chicken, cooked potatoes, coleslaw). 7-38-012 priority foundation. Citation issued.
37. Food properly labeled; original container
- …
comments: bulk container of flour near prep sink not labeled. Instructed management to label with common name.
55. Physical facilities installed, maintained & clean
- comments: observed floors with grease and food debris buildup throughout establishment, under cooking equipment, and in kitchen prep area. Observed dusty ceiling vent over food prep area and in walk-in cooler. Must detail clean and maintain.
Source: chicago.gov
55. Physical facilities installed, maintained & clean
- comments: observed floors with grease and food debris buildup throughout establishment, under cooking equipment, and in kitchen prep area. Observed dusty ceiling vent over food prep area and in walk-in cooler. Must detail clean and maintain.
Source: chicago.gov
1.6K
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