Date Closed: Mar 3, 2020
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Hot food item not held at or above 140º F.
Wiping cloths soiled or not stored in sanitizing solution.
Food contact surface not properly washed, rinsed…
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Hot food item not held at or above 140º F.
Wiping cloths soiled or not stored in sanitizing solution.
Food contact surface not properly washed, rinsed…
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