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Burger King, 1701 W 95th St, Chicago, IL, USA
January 12, 2021 9:01 AM
“Report date: Jan 8, 2021
55. Physical facilities installed, maintained & clean
- comments: instructed manager to organize clutter in the rear storage areas to prevent harborage.
55. Physical facilities installed, maintained & clean
- comments: floors need cleaning through out especially a... See Morelong the wall base and in corners to remove spill, debris and/or grease.
Source: chicago.gov See Less”
May 16, 2020 8:00 AM
“Report date: May 14, 2020
2. City of chicago food service sanitation certificate
- comments: pic on duty has no valid city of chicago food sanitation certificate when (tcs) foods are prepared and served, hamburgers,sanwiches. Priority foundation issued
3. Management, food employee and condi... See Moretional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policy on premises at this time, instructed to provide. Priority foundation
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no supplies for responding to vomiting and diarrheal events. Instructed manager to provide supplies for clean up policy. Priority foundation
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed dishwashing facilities not maintained. No cold water at 2nd faucet on the right of 3 compartment sink. Instructed to repair, and provide cold water by reinspection. Priority foundation
55. Physical facilities installed, maintained & clean
- comments: floor not clean of debris behind the ice machine.
Source: chicago.gov See Less”
August 3, 2019 10:52 AM
“08/02/2019. Bought 5 tacos See Less”
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Tutti Frutti Coffee Shop, 5349 W Belmont Ave , Chicago, Il, USA
January 16, 2021 9:01 AM
“Report date: Jan 15, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: instructed to provide and maintain handwashing signage at handsink (kitchen prep area).
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: o... See Morebserved stained cutting boards in kitchen food prep area. Instructed to resurface or replace the cutting boards and maintain.
49. Non-food/food contact surfaces clean
- comments: instructed to detail clean and maintain the interior of the microwave and all coolers.
55. Physical facilities installed, maintained & clean
- comments: instructed to repair broken floor tiles in front of the kitchen 3-compartment sink area and broken floor along the front newly installed window areas in customer dining area.
55. Physical facilities installed, maintained & clean
- comments: instructed to detail clean and organize kitchen storage racks and remove unnecessary articles and broken/unused coolers due to potential pest harborage and elevate stock items at least 6' inches off the floor.
60. Previous core violation corrected
- comments: previous core violation not corrected from inspection report#2370098 dated:05/04/2020 36-4-204. 112(b): **c** temperature measuring devices (no thermometer in equipment) missing visible thermometr inside the small reach in cooler in the front area. Must provide and maintain. Aug 4, 2020 41-3-304. 14: **c** wiping cloths, use limitation must store wiping cloth for wiping the prep tables, chopping board on a bucket with sanitizing solution in between uses. Aug 4, 2020 49-4-601. 11(b): (b) the food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations. Exterior surfaces of the cooking stove not clean. Instructed to detail clean and maintain. Aug 4, 2020 55-6-201. 11: **c** floors, walls, and ceilings- cleanability instructd to detail clean the floor in the cook line, prep area and maintain. Aug 4, 2020 55-6-501. 11: **c** maintained in good repair, facilities (facilities not in good repair) water stained ceiling tiles in the dining area close to the window and above the hand sink in the front area. Must replace the ceiling tiles and maintain. Aug 4, 2020 56-4-202. 18: **c** ventilation hood systems, filters ventilation hood/filter with grease and dust build-up. Must detail clean and maintain. Aug 4, 2020 #58-allergen training is required for all employees that have a city of chicago food sanitation certificate. Instructed to complete training and maintain certificate on site. Instructed to correct noted violation and maintain by 1/22/21. Priority foundation violation 7-42-090, no citation issued.
Source: chicago.gov See Less”
West River Cafe, 4400 N Kedzie Ave , Chicago, Il, USA
January 16, 2021 9:01 AM
“Report date: Jan 15, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on the premises. Management instructed that all employees must sign a copy of the employee health policy. Priority fou... See Morendation 7-38-010. No citation issued.
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no exposed hand washing sink in the front food prep area of the facility where coffee and drinks are prepared and served. Management instructed to install an exposed hand washing sink in this area. Priority foundation 7-38-030(c). Citation issued.
25. Consumer advisory provided for raw/undercooked food
- comments: observed no consumer advisory disclosure on the menu for raw or undercooked food items. Management instructed to disclose and identify which foods can be ordered raw or undercooked and link those items to the reminder statement on the menu. Priority foundation 7-38-005. No citation issued.
38. Insects, rodents, & animals not present
- comments: observed 3 live cockroaches on the floor and walls of the rear food prep area around the 3 compartment sink and behind the prep table. Also observed approximately 60 rat droppings on the basement floor in the storage areas and underneath the staircase. Management instructed to clean and remove all rodent droppings from the basement area. Additional pest control service is needed to eliminate all pest activity from the premises. Priority foundation 7-38-020(a). Citation issued.
38. Insects, rodents, & animals not present
- comments: observed a dead rat on a glueboard in the basement area near the staircase. Management instructed to remove the dead rodent. Also observed dead insects on the floor of the basement, the floor of the food prep area and inside of the cabinets at the front food prep area. Management instructed to clean and remove all dead insects from the premises.
41. Wiping cloths: properly used & stored
- comments: observed wet wiping cloths stored on top of the prep tables. Management instructed to store all wet wiping cloths in a container of sanitizer when not in use.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed frozen food stored in a plastic grocery bag in the chest freezer in the basement. Management instructed to use only food grade storage bags or containers.
49. Non-food/food contact surfaces clean
- comments: clean the grease on the prep table next to the deep fryer.
56. Adequate ventilation & lighting; designated areas used
- comments: clean the grease on the ventilation hood and filters.
57. All food employees have food handler training
- comments: observed a food handling employee with an invalid food handler certificate. Management instructed that all employees must show a valid proof of training.
Source: chicago.gov See Less”
All Aboard Learning Express, 4008 W Rosemont Ave , Chicago, Il, USA
January 16, 2021 9:01 AM
“Report date: Jan 14, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed improper water temperature at hand washing sink in kindergarten kids bathroom at 92. 7f, improper water temperature found at hand washing sink in room b at 95. 7f and improper water tem... See Moreperature found at hand washing sink in kids bathroom in room c at 92. 5f. Instructed manager proper hot water temperature must be at 100. 0f or higher through a mixing valve or combination faucet. Priority violation. 7-38-005. Citation issued.
36. Thermometers provided & accurate
- comments: observed no metal stem thermometer on site. Must provide at all times. Priority foundation. 7-38-005. No citation issued.
Source: chicago.gov See Less”
Subway, 4157 W Peterson Ave , Chicago, Il, USA
January 16, 2021 9:01 AM
“Report date: Jan 14, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed hand washing signage missing from hand sink at front prep area. Must provide.
21. Proper hot holding temperatures
- comments: observed meatballs at improper hot holding temperatu... See Morere at 113. 7f. Instructed manager proper hot holding temperature must be at 135. 0f or above. Priority violation. 7-38-005. Citation issued.
51. Plumbing installed; proper backflow devices
- comments: observed water not draining at hand washing sink at front prep area preventing employees from washing hands. Instructed manager to repair hand sink to have water fully drain so water doesn't overflow and employees can use sink to wash hands. Priority violation. 7-38-030(c) citation issued.
Source: chicago.gov See Less”
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Belle Grove brand Whole White Mushrooms - recalled due to potential presence of Botulism
January 10, 2021 11:56 PM
“The CFIA announced the recall of Belle Grove brand Whole White Mushrooms by Monaghan Mushrooms Ltd. because they may permit the growth of Clostridium botulinum. There have been no reported illnesses associated with the consumption of this product.
CFIA advises consumers not to eat the recalled pr... See Moreoducts and return them to the place of purchase for a full refund. The CFIA is verifying that the industry is removing the recalled product from the marketplace. Check to see if you have the recalled product in your home.
- Belle Grove Whole White Mushrooms (227 g). UPC: 8 87462 00000 3. Best Before 15 Jan
Food contaminated with Clostridium botulinum toxin may not look or smell spoiled but can still make you sick. Symptoms in adults can include facial paralysis or loss of facial expression, unreactive or fixed pupils, difficulty swallowing, drooping eyelids, blurred or double vision, difficulty speaking, including slurred speech, and a change in the sound of the voice, including hoarseness.
Check the full recall details on the CFIA website inspection.gc.ca
Source: CFIA See Less”
Trader Joe's, West Avenue, Miami Beach, FL, USA
January 11, 2021 3:54 PM
“I cocked a package of “Beef-less GROUD BEEF” I make sure it was all cooked through, I added some peppers, onions, and vegetable olio.
When I was eating it, it didn’t taste bad, to me it just tasted like a ground beef..
In the middle of the night when my stomach was processing it, I guess, my bod... See Morey started to get cold, I didn’t have have any stomach issues, I just started to burn on fever, then in the morning then I went to the bathroom I fainted, and my roommate found me on the floor throwing up and sh*t all over... it was disgusting. I didn’t know what was happening my head hurts so bad.
I didn’t go to the emergency room because I do not have insurance, all day I been sh**ing , I been through up,
I took some pepto bismol to calm the pain, but the pain it is really bad. I been drinking lost of water, to wash it out. The feeling it is horrible and traumatizing.
Last night See Less”
Domino's Pizza - Newport (Isle of Wight), Saint James' Street, Newport, UK
December 24, 2020 4:02 AM
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Panera Bread, Osage Beach Parkway, Osage Beach, MO, USA
December 23, 2020 6:15 AM
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