Report date: May 25, 2023
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation.
2. City of chicago food
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service sanitation certificate
- comments: observed no city of chicago food sanitation manager on site or valid certificate posted when tcs food (burgers) are being prepared and served. A certified manager must be on site and valid certificate posted at all times. Priority foundation 7-38-012 citation issued. Certified food manager arrived on site-cos.
16. Food-contact surfaces: cleaned & sanitized
- comments: observed three compartment sink sanitizer measuring appox. 0 ppm in the dishwashing area. Instructed to provide sanitizer when washing, rinsing, sanitizing. Priority violation citation issued 7-38-005. Facility provided sanitizer at the three compartment sink-cos.
38. Insects, rodents, & animals not present
- comments: observed a crack on the left side of rear door in the back of facility. Must seal to prevent pest entry.
49. Non-food/food contact surfaces clean
- comments: observed spilled food debris and soil accumulation on the soda machine, reach-in coolers, shelving, fryers, and prep table in the front prep area. Instructed to clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed black smudge and spilled food debris on the floors and walls throughout the facility. Instructed to clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed base boards in disrepair behind burger freezer and throughtout the facility. Instructed to replace or repair and maintain.
57. All food employees have food handler training
- comments: observed no employees on site with food handler training. All employees preparing and handling food must provide food handler training.
Source:
chicago.gov
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