ROMEUS CUBAN REST & CAFETERIA, 6800 DYKES RD DAVIE, FL 33331
Latest report:
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Closure Date: 04/13/2021
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 dead fly on liner with to go cups in use and 1 dead fly in hand washing sink. Observed 7 live flies on wall
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 dead fly on liner with to go cups in use and 1 dead fly in hand washing sink. Observed 7 live flies on wall
by prep table where meat slicer is stored in preparation area. Observed 9 live flies on lids above prep table used to cover bus pans. Observed 8 live flies on wall in front of preparation table in front of meat grinder. Observed 8 flies on walls on shelf above prep line above prep area where chicken is being prepared in meat grinder. Observed approximately 20 live flies on plantains. Observed 5 flies flying around, landing on walls and brown to-go bags, and aluminum singe service to go containers located in dry storage area separated from kitchen.
High Priority - Raw animal food stored over ready-to-eat food. 1)Observed raw chicken stored above raisins in walk in cooler 2) Observed raw beef stored above open container with potatoes in walk in cooler. Observed raw pork being held above cilantro in walk in cooler Operator rotated all products.
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed steak being held at ambient temperature 48-50°F prepared at 3pm on 4/12/ per prep person who prepped meat.
Source: La Florida Department of Health
High Priority - Raw animal food stored over ready-to-eat food. 1)Observed raw chicken stored above raisins in walk in cooler 2) Observed raw beef stored above open container with potatoes in walk in cooler. Observed raw pork being held above cilantro in walk in cooler Operator rotated all products.
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed steak being held at ambient temperature 48-50°F prepared at 3pm on 4/12/ per prep person who prepped meat.
Source: La Florida Department of Health
310
Recent Interesting Reports
Pizza Hut, Boulevard Curé-Labelle, Laval, QC, Canada
1 week ago •reported by user-nhmhx259
I ate 3 spikes out of 8 around 17:00 and then between 19:00 and 20:30 nausea, diarrhea and vomiting!
| Symptoms: Nausea, Diarrhea, Vomiting
107
Chipotle Mexican Grill, Yukon Drive, Ashburn, VA, USA
3 weeks ago •reported by user-kwymf154
I ordered a barbacoa bowl with black beans, pinto, white and brown rice, corn chili and lettuce, sour cream and guac. Ate it about 20 hours ago and it was the last thing I ate. This morning I have been throwing up none stop with diarrhea as well for around 2 hours thus far.
| Symptoms: Diarrhea, Vomiting
280
Strawberries, Walmart Supercenter, 2nd Avenue, Kearney, NE, USA
3 weeks ago •reported by user-pcqbx886
My boyfriend and my great niece ate strawberries at 10pm last night and been throwing up and tummy aches
| Symptoms: Vomiting
20
Cake, Milledgeville, GA, USA
4 days ago •reported by user-gpyg2129
vomit cake birthday
| Symptoms: Diarrhea, Vomiting
20
Beirut Cafe: Lebanese Cuisine & Farr Better Ice Cream, East 5600 South, Salt Lake City, UT, USA
3 weeks ago •reported by user-zbvdv568
3:41pm Gyro Usually food is really good this time it was not fresh or flavorful the gyro was dry and fries old. The old lady was giving me dirty looks the entire time she knew what was up.
| Symptoms: Diarrhea, Stomach Pain
600
L’atelier du Logelbach Choucroute de la mer recalled due to Listeria
1 week ago •source rappel.conso.gouv.fr
Recall notice
L'atelier du Logelbach has issued a recall for its "Choucroute de la Mer" product due to the presence of microbiological germs. The product was distributed in Logelbach, Wintzenheim through E. Leclerc Wintzenheim. The recall was initiated after the detection of Listeria monocytogenes, the bacteria responsible for listeriosis.
The recalled product is:
- Choucroute de la Mer
- Brand: L'atelier du Logelbach.
- The product comes in two sizes
- Identified by: GTIN 0232171000000 and GTIN 0207298000000
- Best before date of 15/04/2024.
- The product was sold between 11/04/2024 and 15/04/2024.
If you have this product at home, do not consume it and return it to the store where it was purchased.
In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: rappel.conso.gouv.fr
The recalled product is:
- Choucroute de la Mer
- Brand: L'atelier du Logelbach.
- The product comes in two sizes
- Identified by: GTIN 0232171000000 and GTIN 0207298000000
- Best before date of 15/04/2024.
- The product was sold between 11/04/2024 and 15/04/2024.
If you have this product at home, do not consume it and return it to the store where it was purchased.
In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: rappel.conso.gouv.fr
8
Boulangerie Laurentide Ketchup recalled due to undeclared mustard
2 weeks ago •source www.quebec.ca
Recall notice
Boulangerie Laurentide, a Quebec-based company, has issued a recall for its ketchup products due to the undeclared presence of mustard. The recall affects all batches of the product distributed at their establishment located at 321, rue Félix-Antoine-Savard, in Les Éboulements. The issue was discovered during routine checks
by the Ministry of Agriculture, Fisheries and Food (MAPAQ). As of now, no cases of allergic reactions associated with the consumption of these foods have been reported to MAPAQ.
The recall includes the "Fruit Ketchup" and "Green Tomato Ketchup" products. Both products are sold in unitary format glass jars with metal lids. The recall applies to all batches that do not include the mention of the presence of mustard on the label.
Do not consume recalled products to which you are allergic or sensitive as they may cause a serious or life-threatening reaction; and do not serve, use, sell or distribute recalled products.
In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: www.quebec.ca
The recall includes the "Fruit Ketchup" and "Green Tomato Ketchup" products. Both products are sold in unitary format glass jars with metal lids. The recall applies to all batches that do not include the mention of the presence of mustard on the label.
Do not consume recalled products to which you are allergic or sensitive as they may cause a serious or life-threatening reaction; and do not serve, use, sell or distribute recalled products.
In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: www.quebec.ca
1
Jimmy Dean, Long Beach, WA, USA
1 week ago •reported by user-bbkr5192
Purchased Jimmy Dean sausage biscuits and some egg bowls. Biscuits are moldy as well as eggs in one of three breakfast bowls. Tried to report to company but couldn’t send . This has had before so am done with this company.
4
Pret A Manger, Cabot Circus, Broadmead, Bristol, UK
1 week ago •reported by user-yrtp9275
I had a cheese tostie and a chocolate mousse- I was feeling nauseous all day after eating it. During night I was vomiting.
| Symptoms: Nausea, Vomiting, Chills
145
Little Caesars Bravo, Avenida Nicolás Bravo, Jorge Almada, Culiacán Rosales, Sin., Mexico
4 days ago •reported by user-ytpp4868
Suspected food poisoning. Symptoms: Nausea, Vomiting, Headache
Suspected Source: Pizza Pepperoni Little Caesar
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: 2 people
Additional information: The cheese tasted a little stronger than usual but I don't know if there's anything wrong with that
Suspected Source: Pizza Pepperoni Little Caesar
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: 2 people
Additional information: The cheese tasted a little stronger than usual but I don't know if there's anything wrong with that
3
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