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Informe regulatorio

Little Alley, 550 3rd Avenue, New York, NY, USA

hace 8 años source a816-restaurantinspection.nyc.gov detalles

Violation points: 63

Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
3) Food Protection Certificate not held by supervisor of… Ver más

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