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Rapports de sécurité alimentaire: New York, United States

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Rapport réglementaire

Javelina, 1395 2nd Ave, Manhattan, New York, NY 10021, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 91
Sanitary Violations
1) Food not cooked to required minimum temperature.
2) Food Protection Certificate not held by supervisor of food operations.
3) Food contact surface improperly constructed or located. Unacceptable material used.
4) Toilet facility not provided for employees or for patrons when required.… Voir plus

#newyork #newyork #unitedstates

130   Commentaires Commentaire

Rapport réglementaire

Lucky Pizza, 2714 BRIDGE PLAZA SOUTH QUEENS 11101, NY, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 41
Sanitary Violations
1) Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
2) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
3) Plumbing not properly installed or… Voir plus

#newyork #unitedstates

130   Commentaires Commentaire

Rapport réglementaire

Crown Fried Chicken, 16829 Hillside Avenue, Queens, Jamaica, NY 11432, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 45
Sanitary Violations
1) Food Protection Certificate not held by supervisor of food operations.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3) Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing… Voir plus

#rats #rodents #mice #newyork #unitedstates

188   Commentaires Commentaire

Rapport réglementaire

Ovi's Place, 2925 Avenue H, Brooklyn, NY 11210, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 42
Sanitary Violations
1) Live roaches present in facility's food and/or non-food areas.
2) Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
3) Facility not vermin proof. Harborage or conditions conducive to… Voir plus

#newyork #unitedstates

Rapport réglementaire

Zee Bagels, 2803 Avenue U, Brooklyn, NY 11229, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 57
Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
3) Evidence of mice or live mice present in… Voir plus

#rats #rodents #mice #newyork #unitedstates #poisson

Rapport réglementaire

Raj's Indian Kitchen, 2720 Queens Plaza North, Queens, NY 11101, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 32
Sanitary Violations
1) Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
2) Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced… Voir plus

#newyork #unitedstates

130   Commentaires Commentaire

Rapport réglementaire

Sweet Haus Cafe, 45th Avenue, Flushing, NY, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 88
Sanitary Violations
1) Food Protection Certificate not held by supervisor of food operations.
2) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
3) Evidence of mice or live mice present in facility's food and/or non-food… Voir plus

#rats #rodents #mice #newyork #unitedstates

656   Commentaires Commentaire

Rapport réglementaire

DRAGON BREATH, 5100 Kings Highway, Brooklyn, NY 11234, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 88
Sanitary Violations
1) Food Protection Certificate not held by supervisor of food operations.
2) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
3) Evidence of mice or live mice present in facility's food and/or non-food… Voir plus

#rats #rodents #mice #newyork #unitedstates

Je mange ici depuis leur ouverture. J'ai commencé à faire des courses avec de terribles douleurs à l'estomac, puis j'ai finalement perdu l'appétit, mais j'ai toujours fait des courses, je crois que j'ai mangé un mauvais morceau de viande qui n'était pas complètement cuit.  | Symptômes: Diarrhée, Fièvre, Nausée, Vomissements, Douleur d'estomac

#chickfila #newyork #newyork #unitedstates #viande

604   Commentaires Commentaire