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Food Safety Report: Antepli Turkish Gourmet, 4849 N Kedzie Ave , Chicago, Il, USA.
3 years ago •source chicago.gov • business
4849 North Kedzie Avenue, Chicago, 60625 Illinois, United States
Report date: Mar 22, 202225. Consumer advisory provided for raw/undercooked food
- comments: found no consumer advisory disclosure and reminder statement on the menu. Management instructed to disclose which foods can be ordered 'raw' or under cooked and link those foods with an asterisk (*) to a reminder statement that states that eating raw or under cooked foods can increase your risk of food borne illness. Priority foundation violation 7-38-005
36. Thermometers provided & accurate
- comments: instructed to provide thermometer visible inside all coolers.
37. Food properly labeled; original container
- comments: instructed to label food storage containers identified with common name (sugar, salt, syrup etc)
38. Insects, rodents, & animals not present
- comments: observed over 25 mice droppings in front prep/service area along the walls under and behind coolers. Instructed to remove, clean and sanitize the affected areas. Recommend to call licensed pest control for service. Priority foundation 7-38-020 (a)
48. Warewashing facilities: installed, maintained & used; test strips
- comments: found no sanitizing test strips (for chlorine and quats) available for determining sanitizing concentration at 3 compartment sanitizing sink. Priority foundation violation 7-38-005
55. Physical facilities installed, maintained & clean
- comments: instructed to replace missing ceiling tile above rear prep/cooking area.
57. All food employees have food handler training
- comments: food handlers with no proof of food handler training certificate. Instructed to provide certificate for each employee.
Source: chicago.gov
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