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Food Safety Report: Bacci Pizzeria, 2343 W Chicago Ave , Chicago, Il, USA.
4 years ago •source chicago.gov • business
2343 West Chicago Avenue, Chicago, 60622 Illinois, United States
Report date: Jan 20, 20225. Procedures for responding to vomiting and diarrheal events
- comments: observed no written procedures or supplies for responding to vomiting or diarrheal events. Supplies must include adequate sanitizer that eliminates norovirus. Instructed facility to provide clean up policy and supplies to properly handle bodily fluid spills on site. Priority foundation violation #7-38-005. Citation issued
38. Insects, rodents, & animals not present
- comments: observed no current pest control log book on the premises. Instructed person in charge that a licensed pest control company and operator must provide at least 2 pest inspections a year and the reports must be maintained in the log book. Instructed to provide a current pest control log book and pest inspection report. Priority foundation 7-38-020(c). Citation issued.
41. Wiping cloths: properly used & stored
- comments: observed wet wiping cloth laying on the prep tables. Must properly store wiping cloths in a sanitizing solution between use.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed tape along the one door cooler. Instructed to remove and repair. Must be smooth, clean and easily cleanable.
51. Plumbing installed; proper backflow devices
- comments: observed a leak at the facuet of the two compartment sink and broken handle. Instructed to repair and maintain.
52. Sewage & waste water properly disposed
- comments: observed inadequate waste and sewage water disposal backing up from both men and women employee toliet rooms. Observed toliet tissue stopped up in the toliets. Must remove water from floor and keep dry and maintain at all times and repair plumbing. Toliet was rodded on site, the employee toliet rooms are now in good repair. Priority violation #7-38-030(c). Citation issued.
55. Physical facilities installed, maintained & clean
- comments: observed unused equipment throughout the rear storage area and clutter near the office. Instructed to organize and remove all unused/unnecessary articles on site.
56. Adequate ventilation & lighting; designated areas used
- comments: observed the ventilation hood and filters above the cooking equipment in need of cleaning. Instructed to detail clean and maintain at all times.
56. Adequate ventilation & lighting; designated areas used
- comments: observed burnt out light bulbs in the women and men employee toilet room. Instructed to replace and maintain.
58. Allergen training as required
- comments: observed the certified food manager without an allergen training certificate. Management instructed to have all certified food managers obtain this certificate.
64. Public health orders
- comments: observed no recordds of employees vaccination status on site. Instructed to provide and maintain on file.
64. Public health orders
- comments: observed no written protocol for implementing and enforcing the proof of vaccination cards when customers are dining in at facility. Instructed to provide and maintain on file.
Source: chicago.gov
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