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Regulatory Report

Food Safety Report: Badou Senegalese Cuisine, Howard St, Chicago, IL, USA.

5 years ago source chicago.gov business

2049 West Howard Street, Chicago, 60645 Illinois, United States

Report date: Sep 29, 2020
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: cutting boards with open seams and dark stains. Must refinish or replace damaged or stained cutting boards.

49. Non-food/food contact surfaces clean
- comments: instructed to detail clean and maintain the rails of the 2 door refrigeration unit with heavy dirt, grime and food debris. Must also clean the interior of same and the refrigeration unit used for storage with spills dirty shelves, all cooking equipment.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: noted wash room on premise with garbage receptacle and no lid. Instructed to provide trash can with lid at all women wash room and unisex wash room

55. Physical facilities installed, maintained & clean
- comments: instructed to clean and maintain floors along wall base ad underneath equipment especially around the cooking stove and behind refrigeration units.

Source: chicago.gov

#chicago #illinois #unitedstates

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