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Regulatory Report
Food Safety Report: Daley's Restaurant, 6257 S Cottage Grove Ave, Chicago, Il, USA.
8 months ago •source chicago.gov • business
Chicago, 60637 Illinois, United States
Report date: Jun 9, 20259. No bare hand contact with rte food or a pre-approved alternative procedure properly allowed
- comments: observed food handler touching ready to eat cooked bacon and sausage with bare hands in prep area. There is no bare hand contact with ready to eat food. Must wear gloves, use tongs, tissue, etc. Priority 7-38-010 citation issued
35. Approved thawing methods used
- comments: observed two containers of raw meat thawed on prep table in rear prep area. Instructed manager to thaw food under refrigeration, cold running water or part of cooking process.
41. Wiping cloths: properly used & stored
- comments: observed soiled wiping cloths stored on prep tables. Instructed manager to store wiping cloths in sanitizing solution between uses.
45. Single-use/single-service articles: properly stored & used
- comments: observed single service lids stored under hand washing sink in rear wait station area. Instructed manager to remove lids to protect from potential leaks.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed milk crates used as shelving in prep and storage areas. Instructed manager to provide adequate shelving for storage.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed cutting boards worn with deep grooves. Instructed manager to replace cutting boards and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed debris on floor under all equipment, along walls and in all corners in prep and storage areas. Instructed manager to clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed soiled mop heads stored on floor in prep area. Instructed manager to properly hang mop heads to dry to prevent insect breeding.
Source: chicago.gov
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