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Regulatory Report
Food Safety Report: Fiesta Burger Heaven, 7832 S Ashland Ave, Chicago, Il, USA.
10 months ago •source chicago.gov • business
Chicago, 60620 Illinois, United States
Report date: Apr 1, 202543. In-use utensils: properly stored
- comments: observed knives stored in between walls and equipment must remove and store properly.
44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: must invert multi-use utensils on dish storage shelves.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must remove cardboard from lower shelf in walk in cooler and rust from lower shelf of prep table.
49. Non-food/food contact surfaces clean
- comments: must clean grease & dust build up from pipes of cooking equipment,ceiling fan in lobby,window blinds,dust build up from register shelving units. Must defrost ice build up from chest freezer.
51. Plumbing installed; proper backflow devices
- comments: must repair or replace leaky faucet at 1- compartment sink.
55. Physical facilities installed, maintained & clean
- comments: must repair or replace missing wall tile at door in lobby.
55. Physical facilities installed, maintained & clean
- comments: must elevate,remove or organize articles off of floor and away from walls near unused ice machine,rear dish washing area and side prep area/storage.
60. Previous core violation corrected
- comments: previous core violations from report #2594172 5/8/24 not corrected-#37-3-302. 12 : must label food storage containers(shakers & squeeze bottles when food is not in original package. #47-4-101. 19 : must eliminate crates used for food storage and provide adequate shelving units. #49-4-601. 11(c) : must clean grease and food debris build up on steam table, grill table,fryer cabinet,prep tables, walk in cooler- shelving units. #55- 6-201. 13 : must repair or replace loose wall bases in prep and dish washing areas,stained ceiling tiles. #55-6-201. 11 : must clean dust build up from upper walls in prep and dish washing areas. #55- 6-201. 17 : must clean dust build up from ventilation vents, ceiling tiles in prep and dish washing areas. #55- 6-201. 16 : must scrape chipping paint on walls near register to be smooth and easily cleanable. #57-2-102. 13 : observed missing food handlers training for all employees must provide and maintain(priority foundation 7-42-090)(citation issued)
Source: chicago.gov
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