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Food Safety Report: Hands On Thai & Sushi, 5056 W Irving Park Rd, Chicago, Il, USA.
1 year ago •source chicago.gov • business
Regulatory Report
5056 West Irving Park Road, Chicago, 60641 Illinois, United States
Report date: Nov 22, 202216. Food-contact surfaces: cleaned & sanitized
- comments: observed interior of ice machine bin and interior guard with some dirt, not clean. Instructed the person in charge to detail clean and maintain.
38. Insects, rodents, & animals not present
- comments: observed three live cockroaches on floor underneath low temperature dish machine located in the rear dishwashing area. Instructed the person in charge to remove roaches, clean surfaces, and maintain premises free of pest. Recommended receive additional pest control service. Priority foundation violation 7-38-020(a). Citation issued.
39. Contamination prevented during food preparation, storage & display
- comments: observed food items stored on floor in walk-in cooler located in the rear preparation area. Instructed the person in charge to elevate all food six inches off floor.
55. Physical facilities installed, maintained & clean
- comments: observed dirty floors throughout rear preparation area. Instructed the person in charge to detail clean and maintain.
58. Allergen training as required
- comments: observed certified food mangers with expired allergen awareness training. Instructed the person in charge t renew expired allergen awareness training and ensure that any one that has a city of chicago food sanitation certificate completes allergen awareness training and receives allergen awareness certificate.
60. Previous core violation corrected
- comments: previous core violations from 07/26/2021 inspection, report #2523214 not corrected: #47-instructed to repaint or replace rusty metal storage racks inside walk-in cooler, instructed to replace broken rubber gaskets around 3 door prep cooler in prep/cooking area. #49-instructed to detail clean and maintain the following: interior and exterior surfaces of coolers and freezers, interior surfaces of dishmachine, prep and storage racks with grease and dried food debris accumulation throughout prep/cooking area. Priority foundation 7-42-090. Citation issued.
Source: chicago.gov
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