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Regulatory Report

Food Safety Report: In & Out Store, 401 N Laramie Ave, Chicago, IL, USA.

2 years ago source chicago.gov business

401 North Laramie Avenue, Chicago, 60644 Illinois, United States

Report date: Dec 8, 2023
2. City of chicago food service sanitation certificate
- comments: observed facility without a valid city of chicago food service sanitation certificate posted onsite for food employees. Informed person in charge city of chicago original food service certificate must be posted along with the certified manager on site when time and temperature control for safety(tcs) foods are stored. Priority foundation violation #7-38-012. Citation issued.

3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on site. Instructed facility to establish an appropriate employee health policy and maintain with verifiable signed copies on site for all food employees. Priority foundation violation #7-38-010. Citation issued.

5. Procedures for responding to vomiting and diarrheal events
- comments: observed no written procedures or supplies for responding to vomiting or diarrheal events. Supplies must include adequate sanitizer that eliminates norovirus. Instructed facility to provide clean up policy and supplies to properly handle bodily fluid spills on site. Priority foundation violation #7-38-005. Citation issued

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand soap available at handsink in prep/diswashing area and the front area. Instructed to provide handsoap at all times. Priority foundation violation 7-38-030 (c) citation issued

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no paper towels at all exposed hand washing sinks in 1st floor barthroughout facility. Instructed to maintain paper towels at all exposed hand washing sinks at all times. Priority foundation violation 7-38-030(c). Citation combined with above violation.

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot running water at rear prep/dishwashing area and hand washing sink by drive through window area htemperature 61. 5f and 66. 9f at the time of inspection due to the hot water mixture/handle not working. Instructed to have hot and cold running water at a minimum temperature of 100f-120f at all hand wash sinks. Priority foundation violation 7-38-030 citation combined with about

36. Thermometers provided & accurate
- comments: observed no thermometer on site to monitor the internal food temperature of tcs. Facility must obtain and maintain proper thermometers. Priority foundation violation #7-38-005. Citation issued

49. Non-food/food contact surfaces clean
- comments: observed excessive accumulated dust on the condensor in the walk in cooler. Instructed to clean. (nonfood contact surfaces of equipment)

54. Garbage & refuse properly disposed; facilities maintained
- comments: observed debris around dumpster. Instructed to clean and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed clutter in the rear near the three compartment sink. Instructed to organize, clean and remove unnecessary items in the rear

55. Physical facilities installed, maintained & clean
- comments: observed soiled mop heads not properly stored. Instructed manager to hang mop heads to prevent insect breeding.

57. All food employees have food handler training
- comments: observed no food handler certificates on site at time of inspection. Instructed all employees must complete food handler training and maintain records thereof on site at all times.

Source: chicago.gov

#chicago #illinois #unitedstates

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