Food Safety Report: JJ Fish & Chicken, 7828 S Western Ave, Chicago, IL, USA.

7828 South Western Avenue, Chicago, 60620 Illinois, United States

Report date: Jan 10, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: must repair or replace slow drain at front prep area hand sink.

37. Food properly labeled; original container
- comments: must label food storage containers when food is not in original package(shakers)

38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 60 or more mice droppings inside of fryer cabinet ,window ledges ,on floor under paper and food storage shelves. Must remove droppings clean and sanitize areas recommended to have a pest control operator to service premises on or after 1/10/25. (priority foundation 7-38-020(a)(citation issued)

40. Personal cleanliness
- comments: observed food handler not wearing hair restraint must provide and maintain.

43. In-use utensils: properly stored
- comments: observed scoops stored inside of bulk food storage containers must remove and store properly.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must remove foil lined on prep tables and shelving units, pipes of cooking equipment,crates used for food storage in walk in cooler and soda,rusty shelving units in 3- door prep cooler, prep tables.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace worn door gaskets on 3- door prep cooler & reach in freezer,damaged food storage large bins.

49. Non-food/food contact surfaces clean
- comments: must clean excessive grease and food debris build up from 3- door prep cooler shelving units,rolling carts, fryer cabinets,reach in cooler at service counter,exterior of large food storage containers on dish storage rack,prep tables,all coolers and freezers.

51. Plumbing installed; proper backflow devices
- comments: must repair or replace leaky faucet at 3- compartment sink.

55. Physical facilities installed, maintained & clean
- comments: must repair or replaced stained ceiling tiles in dining area and missing over walk in cooler & freezer,loose wall bases in dining area,hole in walls where needed,damaged ceiling near front window in dining area. Must remove tape from lower wall base in dining area.

55. Physical facilities installed, maintained & clean
- comments: must clean dirt ,grease and food splatter from walls throughout premises and spider webs in dining area.

55. Physical facilities installed, maintained & clean
- comments: must clean excessive grease from floor under fryers, debris build up and stickiness substance from floor in rear prep area and walk in freezer.

56. Adequate ventilation & lighting; designated areas used
- comments: must repair or replace burnt out lights in toilet room & prep area.

57. All food employees have food handler training
- comments: must provide food handlers training for new employees.

Source: chicago.gov