Report by
Regulatory Report
Food Safety Report: Katsu-Shack, 3109 N Halsted St, Chicago, IL, USA.
1 year ago •source chicago.gov • business
3109 North Halsted Street, Chicago, 60657 Illinois, United States
Report date: Oct 1, 20242. City of chicago food service sanitation certificate
- comments: no city of chicago certified food manager on premises while tcs foods- rice, chicken, etc. - are prepared. Instructed must have a city of chicago certified food manager on premises while tcs foods are prepared. Priority foundation 7-38-012.
50. Hot & cold water available; adequate pressure
- comments: no running water throghout premises, found water temperature at 72. 5 f at all sinks. Instructed manager must provide running hot water at all sinks on premises. Water temperature must a minimal 100. 0 f at handwash sink and 110. 0 f at 3-compartment sink. Priority violation 7-38-030(c). Office notified.
51. Plumbing installed; proper backflow devices
- comments: backflow prevention device not located at mop sink. Must provide and make visible a backflow prevention device for mop sink.
Source: chicago.gov
90
Comments
Comment