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Food Safety Report: Le Bouchon, 1958 N Damen Ave , Chicago, Il, USA.
2 years ago •source chicago.gov • business
1958 North Damen Avenue, Chicago, 60647 Illinois, United States
Report date: Sep 15, 20233. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: 2-102. 14(o) observed no employee health policy on site. Instructed to provide verification for each employee on site at all times. Priority foundation violation. 7-38-010.
37. Food properly labeled; original container
- comments: 3-302. 12 instructed to label bulk containers with common name(sugar, flour).
40. Personal cleanliness
- comments: 2-402. 11 observed chef preparing and plating food without wearing a hair restraint. Must wear an effective hair restraint.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-501. 12 observed dark stains and deep grooves on cutting board in prep area. Must clean and maintain.
52. Sewage & waste water properly disposed
- comments: 5-402. 12 observed grease spills on exterior of grease trap in basement. Must clean and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: 4-202. 18 observed dust and grease build up at ventilation hood. Must clean and maintain.
58. Allergen training as required
- comments: 2-102. 13 observed allergen training certificate missing for one certified food manager. Instructed to have allergen training for all certified food managers.
Source: chicago.gov
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