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Food Safety Report: Nellies, 2458 W Division St, Chicago, Il, USA.
5 hours ago •source chicago.gov • business
Chicago, 60622 Illinois, United States
Report date: Jun 26, 202616. Food-contact surfaces: cleaned & sanitized
- comments: 4-602. 11(b-e)---observed a slight debris accumulation encrusted on the interior of the ice machine. Must remove debris, detail clean inside ice machine/have serviced and maintain ice machine at all times.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: 6-501. 19---observed no self-closing door device on the 2nd floor washroom door. Instructed to install a self-closing door device on said washroom door.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 114---instructed to detail clean and organize the utility storage room and remove unnecessary articles due to potential pest harborage and elevate kept items neatly and off the floor at least 6" inches to facilitate cleaning and maintain.
60. Previous core violation corrected
- comments: 8-404. 13(b:4)---previous core violations not corrected from inspection report2619145 dated:06/13/2025 37---3-302. 12 : must label food storage containers (squeeze bottles,shakers,pans,bulk) when food is not in original package. 44---4-903. 11 (a;b;d) : must invert multi-use utensils on dish storage shelves throughout. 47---4-501. 11 : must repair or replace damaged lid on bulk food storage container. 47---4-501. 12 : must repair or replace worn/deep grooves on several cutting boards. 49---4-601. 11(c) : must clean grease and food debris build up from steam table, grill table,prep tables,interior panel of ice machine,reach in coolers & freezers. 53---5-501. 17 : must provide a lid on garbage in 2nd fl. Unisex toilet room. 55---6-201. 13 : must repair or replace stained ceiling tiles in rea prep area,damaged floor tiles in rear prep & dish washing area,front prep area. 55---6-201. 11 : must clean excessive grease and food debris build up from walls and ceilings in rear prep & dish washing areas and basement storage area. 56---6-202. 11 : must replace burntout light at hood of cooking equipment. 57---2-102. 13 : observed missing and expired food handlers training for employees must provide and maintain. 58---2-102. 13 : observed expired and missing food allergen training for food managers must provide and maintain. Instructed to correct noted violations and maintain by 7/2/2026. Priority foundation violation 7-42-090.
Source: chicago.gov
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