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Food Safety Report: Nick's Gyros, S Ashland Ave, Chicago, IL, USA.
1 year ago •source chicago.gov • business
7858 South Ashland Avenue, Chicago, 60620 Illinois, United States
Report date: May 17, 202421. Proper hot holding temperatures
- comments: observed improper temperature of tcs foods such as 15lbs. Gyros meat on spit at 129. 2f. Product was discarded by manager. Must have hot holding foods at 135. 0f or above. Product was discarded by manager appx. 15lbs. $60. (priority 7-38-005)(citation issued)(cos)
22. Proper cold holding temperatures
- comments: observed improper temperature of tcs foods such as 1lbs. Diced chicken at 84. 2f on topside of pizza prep cooler. Product was discarded by manager. Must have cold holding foods at 41. 0f or below. Appx. 1lbs. $6. (priority 7-38-005)(consolidated violation)(cos)
37. Food properly labeled; original container
- comments: must label squeeze bottles when food is not in original package.
38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 40 or more live small flies flying around premises,inside a container of soiled towels,on pizza boxes,paper goods, walls and undersides of shelving units. Recommended to have a pest control operator to service premises on or after 5/17/24. (priority foundation 7-38-020(a)(citation issued)
39. Contamination prevented during food preparation, storage & display
- comments: observed boxes of food products stored on floor in walk in freezer must provide adequate shelving units to store product.
45. Single-use/single-service articles: properly stored & used
- comments: must store plastic wear with handles in upright position.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must eliminate crates used for food storage and provide adequate shelving units. Must remove rust from walk in cooler shelving units.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace damaged door gasket on reach in freezer next to hand sink.
49. Non-food/food contact surfaces clean
- comments: must clean debris build up from compressor unit in walk in cooler.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: must eliminate a bucket used for garbage in men's toilet room and provide adequate can.
55. Physical facilities installed, maintained & clean
- comments: must repair or replace damaged floor tiles in rear prep/dish washing area and grout floor in same.
Source: chicago.gov
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