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Regulatory Report
Food Safety Report: Omakase Shoji, 1641 W Chicago Ave, Chicago, Il, USA.
4 months ago •source chicago.gov • business
Chicago, 60622 Illinois, United States
Report date: Sep 16, 20258. Hands clean & properly washed
- comments: observed poor hygienic practices by a food handler. Observed male food handler wash a pot and a whisk with a soapy pad, then placed them into a dish rack and then picked up a knife and a cucumber and started peeling the cucumber without washing his hands. Instructed to wash hands after every possible contamination. (priority 7-38-010)(cos)(citation issued)
49. Non-food/food contact surfaces clean
- comments: must clean debris build up from walk in cooler fanguard covers and shelving units.
51. Plumbing installed; proper backflow devices
- comments: observed no backflow device on ice machine to be seen for servicing.
Source: chicago.gov
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