Food Safety Report: Omakase Shoji, 1641 W Chicago Ave, Chicago, Il, USA.

Chicago, 60622 Illinois, United States

Report date: Sep 16, 2025
8. Hands clean & properly washed
- comments: observed poor hygienic practices by a food handler. Observed male food handler wash a pot and a whisk with a soapy pad, then placed them into a dish rack and then picked up a knife and a cucumber and started peeling the cucumber without washing his hands. Instructed to wash hands after every possible contamination. (priority 7-38-010)(cos)(citation issued)

49. Non-food/food contact surfaces clean
- comments: must clean debris build up from walk in cooler fanguard covers and shelving units.

51. Plumbing installed; proper backflow devices
- comments: observed no backflow device on ice machine to be seen for servicing.

Source: chicago.gov