Palm Coast, FL, USA

2 years ago reported by user-kwbky347

Palm Coast, FL, USA

Palm Coast, Florida, United States

Since January., Campylobacter I got covid-19 I started feeling better I only ate a couple different things because I was so ill I bought raw milk from Grand organic Dairy and raw milk feta cheese. I also ate Marie Callender's turkey pot pies and Marie Callender's chicken pot pies and some various chicken broth I believe I got the campylobacter from the milk. However it's now April and it took the doctor this long to listen to me and find out I have systemic campylobacter food poisoning now finally diagnosed at Mayo Clinic in the emergency room the third damn time finally.

Update: Gone organic Dairy.
I still have the feta cheese made from raw milk in fridge tightly sealed.
I got campylobacter from it I think or the milk.
Where do I take this sample to it's been in my fridge tightly sealed it should be swarming with it if it is the vector. 386-931-7090 I got septicemia I almost died I called the farm she was very rude I was very nice I was just trying to be responsible I wasn't blaming I believe in raw milk being nutritional but she was so defensive that I think that's where it came from I think my instincts are right the feta cheese made me sick I didn't eat it again I just figured it was a new food allergy and rolled off my list three months later 50 lb lighter and all kinds of organ problems where the heck do I report these people wear who why doesn't anyone want to test the cheese LOL


I have test results but the medical system is so abysmal and incompetent that it took 3 dam months and 45lbs weight loss near death, three emergency rooms and me screaming bloody murder for someone to please do a stool culture and finally low and behold...

I'm still very underwhelmed at my communities response to it although the emergency room at the third place did call five days later to make sure I got my antibiotics which I didn't because my regular doctor sucks too and drop the ball and they were kind enough to call in some Zithromax. I'm on disability and Medicaid I went and found a doctor paid them and now I'm being taken care of properly and I have to go see all kinds of Specialists. What the hell is wrong with this country. Why doesn't the health department care? These people are selling this product early in the morning on the beach 2 dippy hippies like me but farm says permanently closed on google. 

I used to be a nurse so this is extra aggravating between the medical system and the health department I'm shocked and dismayed and then the owner was very disappointing to rather than saying I'm so glad you called us what it's look into that, because I was not being blaming it can happen to any Farm but you have to take responsibility. I'm afraid someone's babies or grandmother or some poor bugger with IBS is going to die because I almost did I drank it and ate it post covid going back to being natural and healthy trying to restore my gut Flora what a dumbass mistake especially in a country that should know how to test for food poisoning especially when the person scan scan shows infection from top to bottom  | Symptoms: Diarrhea, Nausea, Vomiting, Other

#raw #palmcoast #florida #us #campylobacter #cheese #chicken #turkey #mayo #broth #milk #feta #mariecallenders

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Chipotle Mexican Grill, McKee Street, Batavia, IL, USA

2 weeks ago reported by user-zfxn3111

My girlfriend and I had Chipotle Monday evening (4/1) at 7pm. At 6am Tuesday morning we were both violently ill, spent all day in bed and running back and forth to the bathroom - will never eat there again! I had steak tacos, she had a chicken burrito  | Symptoms: Diarrhea, Nausea, Vomiting

#chipotlemexicangrill #batavia #illinois #us #burrito #chicken #steak #chickenburrito

Monta Group Holdings Pty Ltd is recalling its Big Cup Noodle Curry due to an undeclared allergen, peanut. The product has been available for sale at independent and Asian grocers in New South Wales.

The recalled product is the Big Cup Noodle Curry under the brand Monta … See More
Group Holdings. The product best before date of 19 June 2024 is affected.

Any consumers who have a peanut allergy or intolerance may have a reaction if the product is consumed. Consumers who have a peanut allergy or intolerance should not consume this product. Any consumers concerned about their health should seek medical advice and should return the products to the place of purchase for a full refund.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.foodstandards.gov.au
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#allergicreaction #newsouthwales #au #allergen

Heinrich Kühlmann GmbH has issued a recall for its Kühlmann Hummus Trio due to the detection of Salmonella in a single sample. The affected products have been distributed nationwide. The issue was discovered during the company's own investigations.

The recalled product is the Kühlmann Hummus Trio, identifiable … See More
by the batch number -24 L09454 (01) and a best before date of 04.05.2024. These details can be found on the rim of the packaging lid.

If you have this product at home, do not consume it and return it to the store where it was purchased. Consumption of the affected product could lead to Salmonella infection, which typically manifests with symptoms such as diarrhea, abdominal pain, occasional vomiting, and mild fever.

In case you are experiencing Salmonella symptoms as described above, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.lebensmittelwarnung.de
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Ristorante Scarolie's Pasta Emporium, in collaboration with the Ministry of Agriculture, Fisheries and Food (MAPAQ) and the Food Inspection Division of the City of Montreal, has issued a recall for its bolognese sauce due to lack of safe consumption information on the product label. The issue was … See More
discovered during routine inspections by the MAPAQ and the Food Inspection Division of the City of Montreal. The company is recalling the product as a precautionary measure. To date, no illnesses have been reported in connection with the consumption of this product.

The recalled product is the company's "Bolognese" sauce, sold in unitary format. The recall affects all lots that do not have the phrase "Keep Refrigerated" on the label. The sauce was packaged in glass jars with a metal lid and sold refrigerated exclusively at the company's location at 950, boulevard Saint-Jean, in Pointe-Claire.

If you have this product at home and has not been kept refrigerated, do not consume it and return it to the store where it was purchased.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enables better surveillance. If symptoms persist, seek medical care.

Source: www.quebec.ca
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#foodsafetyissue #pointeclaire #quebec #ca

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Hankki CFM, Greenbriar Drive Northwest, Calgary, AB, Canada

3 weeks ago reported by user-zgmh3315

Thursday, March 21, 2024 Bbq pork from hankki The day after eating the food, I couldn’t eat anything because I was vomiting and felt sick. Since then, I’ve been having slight stomach pains and a headache  | Symptoms: Vomiting, Headache, Stomach Pain, Nausea, Diarrhea

#calgary #alberta #ca #bbq #pork

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