1523 North Pulaski Road,
Chicago,
60651
Illinois,
United States
Report date: Nov 19, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on site. Instructed facility to establish an appropriate employee health policy and maintain with verifiable signed copies on site for all food employees. Priority foundation violation #7-38-010. No citation issued.
8. Hands clean & properly washed
- comments: observed food handlers washing hands in mop sink in rear prep area. Instructed to only wash hands in designated handwashing sink. Priority foundation. 7-38-010. Citation issued.
39. Contamination prevented during food preparation, storage & display
- comments: observed buckets of food inside walk in cooler on floor and on milk crates. Instructed to elevate food at least 6 inches from the ground and provide adequate shelving for proper cleaning of floor.
51. Plumbing installed; proper backflow devices
- comments: observed water profusely leaking underneath handwashing sink. Instructed to repair and maintain for proper use of handwashing sink. Priority. 7-38-030(c). Citation issued.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: women's toilet room door on 1st floor not self closing. Must make self-closing.
55. Physical facilities installed, maintained & clean
- comments: observed food spills and splashes on walls near 3 compartment sink and front prep area near grills. Must clean and maintain.
60. Previous core violation corrected
- comments: previous core violations from report dated 03/30/2020 not corrected: #47 observed cutting boards in prep areas with open seams and dark stains. Instructed to refinish or replace damaged or stained cutting boards and maintain at all times. #51 observed leaky pipe underneath the 1 comp sink, leaks at the 3 comp sinks(1st & 2nd floor) faucets/fixtures. Instructed to repair all plumbing issues. #58 observed the certified food manager without an allergen training certificate. Management instructed to have all certified food managers obtain this certificate. Priority foundation. 7-42-090. No citation issued.
Source:
chicago.gov
