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Food Safety Report: Su Taqueria El Gallo Bravo 5, Inc., 1429 W Montrose Ave , Chicago, Il, USA.
2 years ago •source chicago.gov • business
1429 West Montrose Avenue, Chicago, 60613 Illinois, United States
Report date: Oct 24, 20232. City of chicago food service sanitation certificate
- comments: noted no certified food manager on duty while tcs foods are prepared and served chicken, beef, soup, etc. Instructed management that a certified food manager should be on site at all times. Priority foundation violation#7-38-012. Citation issued.
6. Proper eating, tasting, drinking, or tobacco use
- comments: noted employee drinking and preparing food at the kitchen prep area. Instructed management to provide a designated area for employees to drink and eat and not at the prep areas.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: noted heavy ice build-up inside the ice cream chest freezer in the dining area. Instructed defrost, clean and maintain units.
50. Hot & cold water available; adequate pressure
- comments: noted no hot running water throughout establishment. Hot water temperatures were as follows: wash sinks 90 f,3 compartment sink 89f. Bathroom hand wash sinks 90. 1f. Instructed management to have hot running water of about 100f minimum for hand wash sinks and 110f for 3-compartment sinks. Priority violation #7-38-030(c). Citation issued
51. Plumbing installed; proper backflow devices
- comments: noted leaking faucet at the 3-compartment sink. Instructed to repair and maintain.
52. Sewage & waste water properly disposed
- comments: noted dirt, grease, and rust ontop of the grease trap at the 3-compartment sink. Instructed to clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: instructed to clean and maintain floors along wallbase, underneath equipment (unused and stored at the dining area), underneath hot heating unit at the prep area and underneath the 3 compartment sink
Source: chicago.gov
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