5509 North Harlem Avenue,
Chicago,
60656
Illinois,
United States
Report date: Oct 10, 2023
22. Proper cold holding temperatures
- comments: observed improper cold holding temperatures of (tcs foods) inside of the 2 door stand-up cooler located in the front food prep area. Observed sour cream at 51. 0 f,chicken flautas at 50. 1 f,eggs at 52. 1f,guacamole at 48. 9f etc. Instructed to maintain all cold (tcs foods) at 41f or colder at all times. Management voluntarily discarded approximately 30#'s of food worth $300. 00. Priority violation 7-38-005,citation issued.
33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed the 2 door stand-up cooler with an air temperature of 48. 4f located in the front food prep area. The cooler was used to store (tcs foods)chicken flautas and sour cream etc. Instructed to repair and maintain the cooler at 41f or colder at all times. Mentioned cooler is tagged 'held for inspection' at this time. Instructed not to use until repaired. See comments below. Priority violation 7-38-005,citation issued.
55. Physical facilities installed, maintained & clean
- comments: instructed to remove accumulations of dusts on ceiling fan covers and on walls and ceilings at rear prep/3-compartment sink area and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed dirty floor drains with food debris in the rear prep/3-compartment sink area. Instructed to clean floor drains in detail and maintain.
Source:
chicago.gov