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Regulatory Report

Food Safety Report: Tony's Fresh Market, 5630 W Belmont Ave, Chicago, IL, USA.

1 year ago source chicago.gov business

5630 West Belmont Avenue, Chicago, 60634 Illinois, United States

Report date: Aug 6, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed hand washing sink inaccessible at produce prep area. Observed hose connected to water line at hand sink. Must remove hose from water line. Priority foundation violation. 7-38-030(c). Citation issued.

21. Proper hot holding temperatures
- comments: observed buffalo wings at improper hot holding temperature at 115f at buffet hot holding line. Also observed cooked salmon and honey hot wings at improper hot holding temperature ranging from 110f-120f. Time temperature control for safety foods must be held at 135f or above. Food discarded. Food weighing approximately 30 lbs at a cost of $150. 00. Priority violation. 7-38-005. Citation issued.

22. Proper cold holding temperatures
- comments: observed tuna salad at improper cold holding temperature at 47f at buffet line. Also observed homemade ceviche at 49f. Time temperature control for safety foods must be held at 41f or below. Food discarded. Food weighing approximately 10 lbs at a cost of $50. 00. Priority violation. 7-38-005. See above for citation.

40. Personal cleanliness
- comments: observed food employee in bakery with large hoop earrings. Must remove when preparing food.

Source: chicago.gov

#chicago #illinois #unitedstates

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