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Food Safety Report: Uptown Deli, 4759 N Sheridan Rd, Chicago, IL, USA.
11 months ago •source chicago.gov • business
4759 North Sheridan Road, Chicago, 60640 Illinois, United States
Report date: Feb 19, 202547. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: instructed not to use plastic soda crates or milk crates as a means of elevation throughout. Must use proper raised shelves 6" of the floor for easy access on cleaning and to prevent contamination.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: toilet room receptacle must be covered. Instructed to provide lid/cover inside the washroom.
55. Physical facilities installed, maintained & clean
- comments: instructed to seal holes on wall around rear prep/dishwashing area.
60. Previous core violation corrected
- comments: previous core violations not corrected from inspection report# 2590704 issued on 03-08-2024 priority foundation violation 7-42-090 citation issued #36 - instructed to provide thermometer visible and accurate inside 2 door prep cooler in deli prep area and in rear reach-in cooler. #47 - instructed to repair or replace broken rubber gasket around 2 door prep cooler in deli prep area. #48 - instructed to provide 3 working drain stoppers for 3 compartment sink in rear dishwashing area. #49 - instructed to detail clean and maintain interior and exterior surfaces of 3 compartment sink, hand sink and interior surfaces of prep cooler in deli prep area, deli display cooler and reach-in cooler in rear dishwashing area. Jun 8, 2024 #54 - observed leaves and debris on ground under and around/behind garbage dumpster in rear outside area. Instructed to clean and maintain. #55 - instructed to detail clean, remove unnecessary articles, clutter (boxes, unused items etc) in rear storage area and in furnace/mop closet to prevent pest harborage. #55 - instructed to detail clean and and maintain floors along the walls, under and around display coolers, deli cooler, reach-in cooler, floors underneath 3 compartment sink. Usable items must be stored 6" off the floor for easy access on cleaning. #55 - instructed to detail clean and maintain lightshields with excessive dust accumulation above front display area. #57 - food handlers with no proof of food handler training certificate. Instructed to provide certificate for each employee.
Source: chicago.gov
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